Three Cheese Hot Artichoke Dip (Paula Deen) Recipe

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Three Cheese Hot Artichoke Dip (Paula Deen)
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. In a large mixing bowl, beat the cream cheese with a hand held electric mixer until smooth. Then beat in the mayonnaise until smooth. Add remaining ingredients and stir together until combined. Transfer the dip to a pie plate or shallow gratin dish. Bake in a preheated oven for 30 to 40 minutes until the top is golden brown and the dip is bubbling. Serve hot with crackers, tortilla chips, crostini or veggies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1168.08 Kcal (4891 kJ)
Calories from fat 1069.22 Kcal
% Daily Value*
Total Fat 118.8g 183%
Cholesterol 93.44mg 31%
Sodium 1508.81mg 63%
Potassium 147.35mg 3%
Total Carbs 5.46g 2%
Sugars 4.26g 17%
Dietary Fiber 1.39g 6%
Protein 20.78g 42%
Vitamin C 2.1mg 3%
Iron 0.3mg 1%
Calcium 576.8mg 58%
Amount Per 100 g
Calories 512.16 Kcal (2144 kJ)
Calories from fat 468.82 Kcal
% Daily Value*
Total Fat 52.09g 183%
Cholesterol 40.97mg 31%
Sodium 661.56mg 63%
Potassium 64.61mg 3%
Total Carbs 2.39g 2%
Sugars 1.87g 17%
Dietary Fiber 0.61g 6%
Protein 9.11g 42%
Vitamin C 0.9mg 3%
Iron 0.1mg 1%
Calcium 252.9mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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