Thai Noodle Salad Recipe

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Thai Noodle Salad
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Ingredients:

Directions:

  1. Make spaghetti according to box
  2. Meanwhile chop veggies
  3. Toss spaghetti with veggies
  4. Make sauce
  5. Toss sauce into salad
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12.77 Kcal (53 kJ)
Calories from fat 1.93 Kcal
% Daily Value*
Total Fat 0.21g 0%
Sodium 17.49mg 1%
Potassium 70.85mg 2%
Total Carbs 2.39g 1%
Sugars 0.74g 3%
Dietary Fiber 0.74g 3%
Protein 0.46g 1%
Vitamin C 13.9mg 23%
Iron 0.1mg 1%
Calcium 8.1mg 1%
Amount Per 100 g
Calories 45.66 Kcal (191 kJ)
Calories from fat 6.9 Kcal
% Daily Value*
Total Fat 0.77g 0%
Sodium 62.56mg 1%
Potassium 253.41mg 2%
Total Carbs 8.56g 1%
Sugars 2.66g 3%
Dietary Fiber 2.64g 3%
Protein 1.64g 1%
Vitamin C 49.6mg 23%
Vitamin A 0.1mg 1%
Iron 0.4mg 1%
Calcium 28.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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