Tex-Mex Crackers Recipe

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Tex-Mex Crackers
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Ingredients:

  • 2 (12 oz) packages oyster crackers
  • 1 (1 1/4 oz) package taco seasoning
  • 1/2 tsp chili powder
  • 1/2 tsp garlic salt
  • 1/4 tsp oregano
  • 1/4 tsp cumin seed
  • 3/4 cup vegetable oil

Directions:

  1. Put all ingredients into a large sealable plastic bag.
  2. Seal the bag tightly, and shake the bag well to mix the ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.11 Kcal (624 kJ)
Calories from fat 131.16 Kcal
% Daily Value*
Total Fat 14.57g 22%
Sodium 74.36mg 3%
Potassium 16.27mg 0%
Total Carbs 5.1g 2%
Sugars 0.15g 1%
Dietary Fiber 0.36g 1%
Protein 0.64g 1%
Iron 0.3mg 2%
Calcium 4.4mg 0%
Amount Per 100 g
Calories 706.57 Kcal (2958 kJ)
Calories from fat 621.51 Kcal
% Daily Value*
Total Fat 69.06g 22%
Sodium 352.36mg 3%
Potassium 77.09mg 0%
Total Carbs 24.19g 2%
Sugars 0.72g 1%
Dietary Fiber 1.71g 1%
Protein 3.03g 1%
Iron 1.6mg 2%
Calcium 20.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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