Teriyaki Marinade Recipe

Posted by
Rate It!
Teriyaki Marinade
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine scallions, garlic, jalapenos (if using) and ginger in a bowl.
  2. Whisk in soy sauce, mirin, maple syrup or sugar and sesame oil.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.91 Kcal (125 kJ)
Calories from fat 13.17 Kcal
% Daily Value*
Total Fat 1.46g 2%
Sodium 288.05mg 12%
Potassium 32.12mg 1%
Total Carbs 2.76g 1%
Sugars 2.18g 9%
Dietary Fiber 0.21g 1%
Protein 0.68g 1%
Vitamin C 2.6mg 4%
Iron 0.1mg 1%
Calcium 7.6mg 1%
Amount Per 100 g
Calories 157.15 Kcal (658 kJ)
Calories from fat 69.2 Kcal
% Daily Value*
Total Fat 7.69g 2%
Sodium 1513.26mg 12%
Potassium 168.74mg 1%
Total Carbs 14.52g 1%
Sugars 11.43g 9%
Dietary Fiber 1.08g 1%
Protein 3.59g 1%
Vitamin C 13.6mg 4%
Iron 0.8mg 1%
Calcium 39.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top