Main
Recipes
Course
Lunches
lunch snacks
Tasty Onion Beef Au Jus Open Face Sandwiches Recipe

Tasty Onion Beef Au Jus Open Face Sandwiches Recipe

Posted by

Rate It!

Tasty Onion Beef Au Jus Open Face Sandwiches

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

Directions:

Preheat the oven to 325 degrees.
In a large Dutch oven over a med-high heat brown the roast on all sides in the vegetable oil.
Place the roast in a roasting pan and discard the oil.
Using the Dutch oven saute the onions in 2T of butter.
Add water, soy sauce, soup mix, garlic and browning sauce.
Pour the soup/onion mix over the roast. Cover the roaster and bake for 2-1/2 hours.
Let roast rest (stand) for 10 minutes before slicing.
Return the sliced roast to the soup/onion mix (Au Jus). Refrigerate overnight.
Before serving heat the roast and Au Jus in a large Dutch oven.
Slice bread lengthwise and then into 3 -5 sections. Butter and sprinkle the pieces with garlic salt.
Place on a baking sheet and broil for 45 seconds or until slightly toasted.
Top with beef and onions and sprinkle with cheese. Broil again for 1-2 minutes or until cheese slightly browns.
Serve with pan juices.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	397.02 Kcal (1662 kJ)
Calories from fat	162.88 Kcal
		% Daily Value*
Total Fat	18.1g	28%
Cholesterol	132.23mg	44%
Sodium	1193.45mg	50%
Potassium	467.8mg	10%
Total Carbs	16.56g	6%
Sugars	4g	16%
Dietary Fiber	0.87g	3%
Protein	41.96g	84%
Vitamin C	2.4mg	4%
Vitamin A	0.1mg	2%
Iron	0.5mg	3%
Calcium	54.2mg	5%

Amount Per 100 g
Calories	149.11 Kcal (624 kJ)
Calories from fat	61.17 Kcal
		% Daily Value*
Total Fat	6.8g	28%
Cholesterol	49.66mg	44%
Sodium	448.23mg	50%
Potassium	175.69mg	10%
Total Carbs	6.22g	6%
Sugars	1.5g	16%
Dietary Fiber	0.33g	3%
Protein	15.76g	84%
Vitamin C	0.9mg	4%
Iron	0.2mg	3%
Calcium	20.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Onion Beef au Jus

Beef rump roast or bottom round roast (4 lb), Canola oil and 9 more..
French Dip Sandwiches

Onions (quartered ), Butter, Boneless bottom round roast and 6 more..
French Onion Soup

French onion soup, Sweet onions, Unsalted butter and 8 more..
Alton's French Onion Soup Attacked by Sandi

Sweet onions (like vidalias, about 3 lb), Butter, Salt and 10 more..
Simple Microwave French Onion Soup

Butter, Onions, Water, Dry onion soup mix, Beef bouillon and 4 more..
CC's French Onion Casserole

Sweet onions, Butter, Fresh mushrooms, sliced and 5 more..
French Onion Soup

Sweet onions (depends on their size - enough to fill a la... and 11 more..
Caramelized Onion Jam

Heads garlic, whole , bulbs, Vegetable oil and 12 more..
Sweet Corn and Basil Soup

Vegetable oil, Sweet onions (such as maui), chopped and 4 more..
红烧茄子 Red-cooked Eggplant

Big eggplant , about 1 kg, Vegetable oil, Water, Soy sauce and 2 more..
Herbed Onion Bagels

Chopped sweet onion, Butter, Warm water (70o to 80o) and 13 more..
Beef Tips

Vegetable oil, Onion, chopped, Cubed beef stew meat, Water and 7 more..
Honeyed Pork Chops

Vegetable oil, Boneless pork chops, Honey, Water and 4 more..
Oriental Chicken Skillet

Vegetable oil, Skinless, boneless chicken breasts and 7 more..
Basil-Garlic Cheese Bread

Butter, softened, Parmesan cheese, grated, Olive oil and 4 more..
Authentic Mexican Enchiladas Verdes

Water, Tomatillos, husked, Onions, halves peeled and 16 more..
Herbed Bread Stuffing

Butter or 6 tbsp margarine, Chopped onions, Chopped celery and 9 more..