Take-Along Oven Fried Chicken Recipe

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Take-Along Oven Fried Chicken
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Blend cereal in blender until fairly well crushed.
  3. Add the next 7 ingredients.
  4. Blend to mix.
  5. Spray foil lined cookie sheet with non-stick cooking spray (butter flavored is best). Spread chicken pieces on prepared cookie sheet. Spray chicken with non-stick cooking spray.
  6. Pour blended coating into plastic or paper bag.
  7. Drop chicken pieces two at a time into coating and shake to coat. Place back onto cookie sheet.
  8. Bake at 375 degrees for 1 1/2 hours or until juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 618.02 Kcal (2588 kJ)
Calories from fat 385.03 Kcal
% Daily Value*
Total Fat 42.78g 66%
Cholesterol 228.88mg 76%
Sodium 763mg 32%
Potassium 542.73mg 12%
Total Carbs 6.7g 2%
Sugars 0.99g 4%
Dietary Fiber 0.86g 3%
Protein 48.74g 97%
Vitamin C 11.8mg 20%
Vitamin A 0.1mg 2%
Iron 4.8mg 27%
Calcium 103.5mg 10%
Amount Per 100 g
Calories 228.68 Kcal (957 kJ)
Calories from fat 142.47 Kcal
% Daily Value*
Total Fat 15.83g 66%
Cholesterol 84.69mg 76%
Sodium 282.33mg 32%
Potassium 200.82mg 12%
Total Carbs 2.48g 2%
Sugars 0.37g 4%
Dietary Fiber 0.32g 3%
Protein 18.03g 97%
Vitamin C 4.3mg 20%
Iron 1.8mg 27%
Calcium 38.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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