Stuffed Baked Potato-Healthy Recipe

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Stuffed Baked Potato-Healthy
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Ingredients:

Directions:

  1. Slice the baked potato down the middle and smash it up a bit so soften the flesh and flatten out.
  2. Salt and pepper to taste.
  3. Top with smashed avacado, shredded carrots, diced onions, and salsa.
  4. Dig in and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 538.25 Kcal (2254 kJ)
Calories from fat 271.35 Kcal
% Daily Value*
Total Fat 30.15g 46%
Sodium 272.33mg 11%
Potassium 2256.9mg 48%
Total Carbs 66.01g 22%
Sugars 9.47g 38%
Dietary Fiber 20.7g 83%
Protein 10.76g 22%
Vitamin C 40.9mg 68%
Vitamin A 0.6mg 20%
Iron 3.7mg 21%
Calcium 92.7mg 9%
Amount Per 100 g
Calories 107.22 Kcal (449 kJ)
Calories from fat 54.05 Kcal
% Daily Value*
Total Fat 6.01g 46%
Sodium 54.25mg 11%
Potassium 449.58mg 48%
Total Carbs 13.15g 22%
Sugars 1.89g 38%
Dietary Fiber 4.12g 83%
Protein 2.14g 22%
Vitamin C 8.2mg 68%
Vitamin A 0.1mg 20%
Iron 0.7mg 21%
Calcium 18.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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