Strawberry Pie Recipe

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Strawberry Pie
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Ingredients:

Directions:

  1. Mix 7-up, cornstarch and sugar in a saucepan. Cook until thick and add strawberries and a few drops of food coloring. Mix well.
  2. Cool mixture in refrigerator for 2 hours. Put in baked pie shell or graham cracker crust shell.
  3. Top with whipped cream and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.95 Kcal (1189 kJ)
Calories from fat 2.7 Kcal
% Daily Value*
Total Fat 0.3g 0%
Cholesterol 0.93mg 0%
Sodium 11.73mg 0%
Potassium 170.87mg 4%
Total Carbs 73.88g 25%
Sugars 65.12g 260%
Dietary Fiber 3.45g 14%
Protein 1.77g 4%
Vitamin C 69.7mg 116%
Iron 1.7mg 9%
Calcium 22.6mg 2%
Amount Per 100 g
Calories 115.86 Kcal (485 kJ)
Calories from fat 1.1 Kcal
% Daily Value*
Total Fat 0.12g 0%
Cholesterol 0.38mg 0%
Sodium 4.79mg 0%
Potassium 69.72mg 4%
Total Carbs 30.15g 25%
Sugars 26.57g 260%
Dietary Fiber 1.41g 14%
Protein 0.72g 4%
Vitamin C 28.4mg 116%
Iron 0.7mg 9%
Calcium 9.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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