French Silk Pie, Cooked Recipe

Posted by
Rate It!
French Silk Pie, Cooked
Add your photo!



  1. In a heavy 2-quart saucepan, combine the 1 cup whipping cream, chocolate pieces, butter and sugar.
  2. Cook over low heat, stirring constantly, till chocolate is melted.
  3. About 10 minutes.
  4. Remove pan from heat.
  5. Gradually stir about half of the hot mixture into the beaten egg yolks.
  6. Return egg mixture to saucepan.
  7. Cook over medium-low heat, stirring constantly, till mixture is slightly thickened and almost bubbly- 3 to 5 minutes.
  8. Remove saucepan from heat.
  9. Stir in whipping cream.
  10. Place saucepan in a bowl of ice water, stir occasionally till mixture stiffens and becomes hard to stir (20 minutes).
  11. Transfer chocolate mixture to a medium mixing bowl.
  12. Beat the cooled chocolate mixture with an electric mixer on Medium to High speed until light and fluffy 2 or 3 mins.
  13. Spread filling in a baked pastry shell.
  14. Cover and chill pie 4-5 hours or until set Best served within 24 hours, but will last 3-4 days if stored properly.
  15. Serve with whipped cream and a garnish with chocolate curls.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3136.65 Kcal (13133 kJ)
Calories from fat 2077.89 Kcal
% Daily Value*
Total Fat 230.88g 355%
Cholesterol 677.12mg 226%
Sodium 1149.51mg 48%
Potassium 1104.97mg 24%
Total Carbs 271.71g 91%
Sugars 132.36g 529%
Dietary Fiber 12.19g 49%
Protein 28.68g 57%
Vitamin C 1.8mg 3%
Vitamin A 0.7mg 25%
Iron 8.8mg 49%
Calcium 275.4mg 28%
Amount Per 100 g
Calories 417.88 Kcal (1750 kJ)
Calories from fat 276.83 Kcal
% Daily Value*
Total Fat 30.76g 355%
Cholesterol 90.21mg 226%
Sodium 153.14mg 48%
Potassium 147.21mg 24%
Total Carbs 36.2g 91%
Sugars 17.63g 529%
Dietary Fiber 1.62g 49%
Protein 3.82g 57%
Vitamin C 0.2mg 3%
Vitamin A 0.1mg 25%
Iron 1.2mg 49%
Calcium 36.7mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 81.2
  • 91

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top