Strawberry Pie V Recipe

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Strawberry Pie V
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Ingredients:

Directions:

  1. In a saucepan, combine water, sugar and cornstarch. Cook over medium high heat, stirring constantly, until mixture boils and thickens. Remove from heat and stir in the strawberry gelatin. Allow to cool slightly.
  2. Arrange strawberries in the pie crusts with the tips pointing up. Pour gelatin mixture over, covering the berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1830.12 Kcal (7662 kJ)
Calories from fat 516.78 Kcal
% Daily Value*
Total Fat 57.42g 88%
Sodium 1263.68mg 53%
Potassium 1259.75mg 27%
Total Carbs 312.15g 104%
Sugars 153.3g 613%
Dietary Fiber 16.46g 66%
Protein 18.75g 37%
Vitamin C 421.3mg 702%
Iron 2mg 11%
Calcium 169.2mg 17%
Amount Per 100 g
Calories 134.33 Kcal (562 kJ)
Calories from fat 37.93 Kcal
% Daily Value*
Total Fat 4.21g 88%
Sodium 92.75mg 53%
Potassium 92.46mg 27%
Total Carbs 22.91g 104%
Sugars 11.25g 613%
Dietary Fiber 1.21g 66%
Protein 1.38g 37%
Vitamin C 30.9mg 702%
Iron 0.1mg 11%
Calcium 12.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.6
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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