Spinach Sauce for Pasta Recipe

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Spinach Sauce for Pasta
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Ingredients:

Directions:

  1. In a 2-qt.
  2. Saucepan over medium heat, in hot butter, cook spinach and salt 10 minutes.
  3. Reduce heat to low; add remaining ingredients; mix sauce well; cook sauce until just heated through, do not boil!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.24 Kcal (1111 kJ)
Calories from fat 215.03 Kcal
% Daily Value*
Total Fat 23.89g 37%
Cholesterol 37.17mg 12%
Sodium 740.28mg 31%
Potassium 121.17mg 3%
Total Carbs 3.18g 1%
Sugars 0.92g 4%
Dietary Fiber 0.23g 1%
Protein 9.89g 20%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 224.9mg 22%
Amount Per 100 g
Calories 250.91 Kcal (1051 kJ)
Calories from fat 203.42 Kcal
% Daily Value*
Total Fat 22.6g 37%
Cholesterol 35.16mg 12%
Sodium 700.3mg 31%
Potassium 114.62mg 3%
Total Carbs 3.01g 1%
Sugars 0.87g 4%
Dietary Fiber 0.22g 1%
Protein 9.35g 20%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 212.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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