Directions:
- Soak noodles in cold water for 1/2 hour or warm water for 15mins, then drain.
- Beat eggs with fork in a small bowl, with a pinch of salt and black pepper.
- Spray non-stick frying pan with cooking spray and fry beaten eggs.
- Remove and slice egg into strips.
- Heat canola oil in non-stick frying pan.
- Once hot, fry anchovies until golden brown and fragrant.
- Remove and use kitchen paper towel to soak up excess oil from anchovies.
- Still using the remaining oil, saute garlic, onions and dried shrimps for approx 2 minutes over medium heat, until fragrant.
- Add cabbage, sprouts and mushrooms, saute for 1-2 minutes (until half-cooked).
- Add curry powder, belacan powder, black pepper, oyster sauce, chilli flakes, continue to stir fry.
- Add pre-soaked noodle and stir-fry until noodles are cooked.
- Add soy sauce (i use about 1 tablespoon), stir-fry until sauce is well-incorporated in noodles (you may want to taste noodles before adding too much soy sauce).
- Top with crispy anchovies and sliced egg-strips before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 446.69 Kcal (1870 kJ) | ||
| Calories from fat | 206.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.9g | 35% | |
|---|---|---|---|
| Cholesterol | 143.84mg | 48% | |
| Sodium | 970.11mg | 40% | |
| Potassium | 519.89mg | 11% | |
| Total Carbs | 43.3g | 14% | |
| Sugars | 3.29g | 13% | |
| Dietary Fiber | 3.83g | 15% | |
| Protein | 17.55g | 35% | |
| Vitamin C | 20.7mg | 34% | |
| Iron | 4.1mg | 23% | |
| Calcium | 235.8mg | 24% | |
| Amount Per 100 g | |||
| Calories | 162.72 Kcal (681 kJ) | ||
| Calories from fat | 75.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.34g | 35% | |
|---|---|---|---|
| Cholesterol | 52.4mg | 48% | |
| Sodium | 353.39mg | 40% | |
| Potassium | 189.38mg | 11% | |
| Total Carbs | 15.77g | 14% | |
| Sugars | 1.2g | 13% | |
| Dietary Fiber | 1.4g | 15% | |
| Protein | 6.39g | 35% | |
| Vitamin C | 7.5mg | 34% | |
| Iron | 1.5mg | 23% | |
| Calcium | 85.9mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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