Spicy Refried Beans Recipe

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Spicy Refried Beans
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Ingredients:

Directions:

  1. In a large skillet, saute the onion, jalapeno and garlic in oil for 2-3 minutes or until tender. Stir in the beans, water, hot pepper sauce, cumin, chili powder and cayenne. Cook and stir over medium-low heat until heated through. Transfer to a serving bowl; sprinkle with cheese. Yield: 2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 73.07 Kcal (306 kJ)
Calories from fat 50.75 Kcal
% Daily Value*
Total Fat 5.64g 9%
Cholesterol 13.16mg 4%
Sodium 112.07mg 5%
Potassium 47.04mg 1%
Total Carbs 1.78g 1%
Sugars 0.62g 2%
Dietary Fiber 0.46g 2%
Protein 3.89g 8%
Vitamin C 3.3mg 5%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 116.4mg 12%
Amount Per 100 g
Calories 209.94 Kcal (879 kJ)
Calories from fat 145.82 Kcal
% Daily Value*
Total Fat 16.2g 9%
Cholesterol 37.81mg 4%
Sodium 321.99mg 5%
Potassium 135.15mg 1%
Total Carbs 5.11g 1%
Sugars 1.79g 2%
Dietary Fiber 1.31g 2%
Protein 11.16g 8%
Vitamin C 9.4mg 5%
Vitamin A 0.4mg 5%
Iron 0.4mg 1%
Calcium 334.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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