20 Minute White Bean Chili Recipe

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20 Minute White Bean Chili
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Ingredients:

Directions:

  1. In 3 quart saucepan, over medium heat, saute onions and garlic in oil until tender.
  2. Add turkey.
  3. Cook until done, stirring occasionally to break up meat.
  4. Drain.
  5. Stir in tomatoes, chicken broth, mustard, chili powder and pepper.
  6. Heat to a boil.
  7. Reduce heat.
  8. Simmer for 10 minutes.
  9. Stir in beans and corn.
  10. Cook 5 minutes.
  11. Top with tortilla chips, shredded cheese and cilantro, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.9 Kcal (674 kJ)
Calories from fat 68.36 Kcal
% Daily Value*
Total Fat 7.6g 12%
Cholesterol 54.42mg 18%
Sodium 421.78mg 18%
Potassium 308.95mg 7%
Total Carbs 5.69g 2%
Sugars 1.87g 7%
Dietary Fiber 1.81g 7%
Protein 18.03g 36%
Vitamin C 5.7mg 10%
Iron 1.4mg 8%
Calcium 32.8mg 3%
Amount Per 100 g
Calories 92.78 Kcal (388 kJ)
Calories from fat 39.41 Kcal
% Daily Value*
Total Fat 4.38g 12%
Cholesterol 31.38mg 18%
Sodium 243.21mg 18%
Potassium 178.15mg 7%
Total Carbs 3.28g 2%
Sugars 1.08g 7%
Dietary Fiber 1.04g 7%
Protein 10.4g 36%
Vitamin C 3.3mg 10%
Iron 0.8mg 8%
Calcium 18.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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