Spicy Jerk Chicken Recipe

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Spicy Jerk Chicken
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Ingredients:

Directions:

  1. Combine first 5 ingredients (thyme through chiles) in a food processor; process until finely chopped. Remove 1/4 cup of the chile mixture and set aside. Add lime juice to food processor; process until smooth.
  2. Arrange chicken in a large shallow dish. Spread lime juice mixture over chicken. Cover and marinate in refrigerator 4 hours.
  3. Preheat broiler.
  4. Place chicken on a broiler pan coated with cooking spray; broil 15 minutes on each side or until done.
  5. While chicken broils, prepare rice mixture. Heat oil in a large saucepan over medium-high heat. Add reserved 1/4 cup chile mixture; saute 2 minutes. Stir in rice. Add broth; bring to a boil. Cover, reduce heat, and simmer 5 minutes. Stir in sweet potato; cook 10 minutes. Stir in beans; cook 3 minutes or until liquid is absorbed. Remove from heat; let stand, covered, 5 minutes. Drizzle with Pickapeppa sauce, if desired. Garnish with lime wedges.
  6. Note: Made from cane vinegar aged in oak barrels, Pickapeppa sauce is a sweet and sour, mild hot-pepper sauce from Jamaica.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7418.72 Kcal (31061 kJ)
Calories from fat 5502.09 Kcal
% Daily Value*
Total Fat 611.34g 941%
Cholesterol 1468.95mg 490%
Sodium 1105.74mg 46%
Potassium 3966.08mg 84%
Total Carbs 308.12g 103%
Sugars 29.46g 118%
Dietary Fiber 29.09g 116%
Protein 180.63g 361%
Vitamin C 120mg 200%
Vitamin A 3.3mg 108%
Iron 11.6mg 64%
Calcium 497mg 50%
Amount Per 100 g
Calories 292.1 Kcal (1223 kJ)
Calories from fat 216.64 Kcal
% Daily Value*
Total Fat 24.07g 941%
Cholesterol 57.84mg 490%
Sodium 43.54mg 46%
Potassium 156.16mg 84%
Total Carbs 12.13g 103%
Sugars 1.16g 118%
Dietary Fiber 1.15g 116%
Protein 7.11g 361%
Vitamin C 4.7mg 200%
Vitamin A 0.1mg 108%
Iron 0.5mg 64%
Calcium 19.6mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 198.5
    Points
  • 205
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Total Fat

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