Spiced Beer Cake W Buttered Beer Sauce Recipe

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Spiced Beer Cake W Buttered Beer Sauce
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Ingredients:

Directions:

  1. SPICED BEER CAKE:.
  2. In a mixing bowl combine molasses and oil. Beat in eggs. Stir together flour, soda, ginger, cinnamon, cloves, and nutmeg. Add beer (mixture Will foam) making sure ingredients are well incorporated. Stir in raisins and nuts.
  3. Pour into a greased and floured 13x9x2 baking pan. Bake at 350° for 25 min-30 minutes. Remove from oven; cool slightly and cut in squares to serve. Top with following sauce.
  4. BUTTERED BEER SAUCE:.
  5. In a saucepan combine the brown sugar and flour. Gradually stir in the beer and water. Cook , stirring, until thickened and bubbly. Stir in butter and vanilla; heat through. Makes just about 1 1/4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 358.03 Kcal (1499 kJ)
Calories from fat 109.28 Kcal
% Daily Value*
Total Fat 12.14g 19%
Cholesterol 32.37mg 11%
Sodium 185.18mg 8%
Potassium 603.61mg 13%
Total Carbs 58.21g 19%
Sugars 25.59g 102%
Dietary Fiber 2.17g 9%
Protein 5.34g 11%
Vitamin C 0.8mg 1%
Iron 2.4mg 14%
Calcium 79.5mg 8%
Amount Per 100 g
Calories 287.04 Kcal (1202 kJ)
Calories from fat 87.61 Kcal
% Daily Value*
Total Fat 9.73g 19%
Cholesterol 25.95mg 11%
Sodium 148.46mg 8%
Potassium 483.91mg 13%
Total Carbs 46.67g 19%
Sugars 20.51g 102%
Dietary Fiber 1.74g 9%
Protein 4.28g 11%
Vitamin C 0.6mg 1%
Iron 2mg 14%
Calcium 63.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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