Apple Dump Cake Recipe

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Apple Dump Cake
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Ingredients:

  • 1 1/2 cups sugar
  • 1 1/4 cups vegetable oil
  • 2 eggs
  • 3 cups flour
  • 1 tsp salt
  • 2 tsp cinnamon
  • 3 cups diced apples
  • 1 cup raisins

Directions:

  1. Preheat oven to 350 degrees.
  2. Put all ingredients into a large bowl.
  3. Mix with your hands as you would a meatloaf, gently but thoroughly; do not use a spoon or mixer.
  4. Bake in an ungreased 9x13 inch pan for 1 hour.
  5. Cool before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1904.75 Kcal (7975 kJ)
Calories from fat 1050.92 Kcal
% Daily Value*
Total Fat 116.77g 180%
Cholesterol 81.84mg 27%
Sodium 3443.49mg 143%
Potassium 899.13mg 19%
Total Carbs 207.75g 69%
Sugars 54.85g 219%
Dietary Fiber 19.22g 77%
Protein 23.07g 46%
Vitamin C 7.1mg 12%
Iron 10.9mg 61%
Calcium 380.6mg 38%
Amount Per 100 g
Calories 392.51 Kcal (1643 kJ)
Calories from fat 216.56 Kcal
% Daily Value*
Total Fat 24.06g 180%
Cholesterol 16.86mg 27%
Sodium 709.6mg 143%
Potassium 185.28mg 19%
Total Carbs 42.81g 69%
Sugars 11.3g 219%
Dietary Fiber 3.96g 77%
Protein 4.75g 46%
Vitamin C 1.5mg 12%
Iron 2.2mg 61%
Calcium 78.4mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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