Smoked Salmon with Dill Recipe

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Smoked Salmon with Dill
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Ingredients:

Directions:

  1. Arrange smoked salmon on a platter. Mix dill, green onion, lemon juice, and sugar. Spoon over salmon. Serve with sour cream and black bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1814.83 Kcal (7598 kJ)
Calories from fat 431.88 Kcal
% Daily Value*
Total Fat 47.99g 74%
Cholesterol 158.73mg 53%
Sodium 5000.44mg 208%
Potassium 1717.53mg 37%
Total Carbs 221.07g 74%
Sugars 26.64g 107%
Dietary Fiber 41.08g 164%
Protein 120.46g 241%
Vitamin C 16.7mg 28%
Iron 26.3mg 146%
Calcium 3474.1mg 347%
Amount Per 100 g
Calories 169.65 Kcal (710 kJ)
Calories from fat 40.37 Kcal
% Daily Value*
Total Fat 4.49g 74%
Cholesterol 14.84mg 53%
Sodium 467.45mg 208%
Potassium 160.56mg 37%
Total Carbs 20.67g 74%
Sugars 2.49g 107%
Dietary Fiber 3.84g 164%
Protein 11.26g 241%
Vitamin C 1.6mg 28%
Iron 2.5mg 146%
Calcium 324.8mg 347%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.5
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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