Skillet Beans and Tomatoes Recipe

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Skillet Beans and Tomatoes
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Ingredients:

  • 1 (10-oz) package frozen cut green beans
  • 1 tsp sugar
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • cooking spray
  • 2 medium tomatoes

Directions:

  1. Combine 1 (10-ounce) package frozen cut green beans, 1/2 cup coarsely chopped onion, 1 teaspoon sugar, 1/4 teaspoon salt, and 1/4 teaspoon pepper in a large nonstick skillet coated with cooking spray. Cover and cook 8 minutes, stirring occasionally. Add 2 medium tomatoes, cut into chunks; cover and cook 2 minutes or until thoroughly heated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.85 Kcal (100 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 149.33mg 6%
Potassium 188.18mg 4%
Total Carbs 5.4g 2%
Sugars 3.33g 13%
Dietary Fiber 1.26g 5%
Protein 0.9g 2%
Vitamin C 10.3mg 17%
Iron 0.1mg 0%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 26.58 Kcal (111 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 166.42mg 6%
Potassium 209.71mg 4%
Total Carbs 6.02g 2%
Sugars 3.71g 13%
Dietary Fiber 1.41g 5%
Protein 1g 2%
Vitamin C 11.5mg 17%
Iron 0.1mg 0%
Calcium 16.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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