Skiers Toast Recipe

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Skiers Toast
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Ingredients:

  • 1 stick butter
  • 1 loaf white bread ; cut into 1 1/2 inch slice
  • 5 egg
  • 1 1/2 cup milk
  • 1/4 tsp salt

Directions:

  1. Cook butter, brown sugar, and corn syrup until the sugar is dissolved; pour into 9 X 13 pan.
  2. Layer cut up bread on top of syrup mixture in pan. I use Italian, but homeade white bread works nicely also.
  3. In a bowl, mix eggs, milk, vanilla and nutmeg; pour over slices.
  4. Cover and refrigerate overnight.
  5. Bake uncovered in preheated 350 degree oven for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 541.12 Kcal (2266 kJ)
Calories from fat 256.7 Kcal
% Daily Value*
Total Fat 28.52g 44%
Cholesterol 267.18mg 89%
Sodium 314.09mg 13%
Potassium 309.63mg 7%
Total Carbs 62.26g 21%
Sugars 58.43g 234%
Dietary Fiber 0.63g 3%
Protein 10.96g 22%
Vitamin A 0.3mg 9%
Iron 2mg 11%
Calcium 243.4mg 24%
Amount Per 100 g
Calories 226.84 Kcal (950 kJ)
Calories from fat 107.61 Kcal
% Daily Value*
Total Fat 11.96g 44%
Cholesterol 112mg 89%
Sodium 131.67mg 13%
Potassium 129.8mg 7%
Total Carbs 26.1g 21%
Sugars 24.49g 234%
Dietary Fiber 0.26g 3%
Protein 4.59g 22%
Vitamin A 0.1mg 9%
Iron 0.8mg 11%
Calcium 102mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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