Food for the Gods Recipe

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Food for the Gods
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Ingredients:

Directions:

  1. Combine butter, sugar, corn syrup, vanilla and eggs. Mix well.
  2. Sift dry ingredients, toss in nuts and dates until well coated.
  3. Fold into wet ingredients.
  4. NOTE: Freeze or chill the dates for easy chopping.
  5. Bake 325ºF for 40-45 min in a 7x11 pan lined w/ foil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 629.59 Kcal (2636 kJ)
Calories from fat 282.61 Kcal
% Daily Value*
Total Fat 31.4g 48%
Cholesterol 86.67mg 29%
Sodium 548.31mg 23%
Potassium 453.64mg 10%
Total Carbs 85.75g 29%
Sugars 62.37g 249%
Dietary Fiber 5.25g 21%
Protein 8.35g 17%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 7%
Iron 2.5mg 14%
Calcium 148.7mg 15%
Amount Per 100 g
Calories 403.25 Kcal (1688 kJ)
Calories from fat 181.01 Kcal
% Daily Value*
Total Fat 20.11g 48%
Cholesterol 55.51mg 29%
Sodium 351.18mg 23%
Potassium 290.55mg 10%
Total Carbs 54.92g 29%
Sugars 39.95g 249%
Dietary Fiber 3.36g 21%
Protein 5.35g 17%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 7%
Iron 1.6mg 14%
Calcium 95.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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