Directions:
- Combine sugar, butter, and corn syrup in a small saucepan; cook over medium heat until thickened, stirring constantly.
- Pour syrup mixture into a 13x9x2-in baking dish. Place 6 slices of bread on top of syrup mixture. Top with remaining 6 slices of bread.
- Combine eggs, milk, vanilla, and salt, stirring until blended. Pour egg mixture evenly over bread slices. Cover and chill 8 hours.
- Bake, uncovered, at 350 degrees F. for 40 to 45 minutes or until lightly browned.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 379.79 Kcal (1590 kJ) | ||
| Calories from fat | 177.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.72g | 30% | |
|---|---|---|---|
| Cholesterol | 205.58mg | 69% | |
| Sodium | 207.84mg | 9% | |
| Potassium | 213.57mg | 5% | |
| Total Carbs | 44.73g | 15% | |
| Sugars | 43.92g | 176% | |
| Protein | 7.75g | 15% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.2mg | 7% | |
| Calcium | 135.7mg | 14% | |
| Amount Per 100 g | |||
| Calories | 225.46 Kcal (944 kJ) | ||
| Calories from fat | 105.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.71g | 30% | |
|---|---|---|---|
| Cholesterol | 122.04mg | 69% | |
| Sodium | 123.39mg | 9% | |
| Potassium | 126.78mg | 5% | |
| Total Carbs | 26.55g | 15% | |
| Sugars | 26.07g | 176% | |
| Protein | 4.6g | 15% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.7mg | 7% | |
| Calcium | 80.5mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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