67117 zarin pasta mushrooms Recipes

turkey sausages, casings removed, crumbled, olive oil, mushrooms, thickly sliced, onions, chopped, fresh basil, chopped, fresh oregano, chopped, garlic, chopped, dry white wine, canned crushed tomatoes (with added puree), diced tomatoes (about 4 medium-large tomatoes), olive oil, noodles, grated pecorino romano cheese (about 4 1/2 oz)

olive oil, mushrooms, sliced, lemon juice, garlic, minced, kale, uncooked, rotini, uncooked, tahini, salt, soy sauce

dried porcini mushrooms, extra virgin olive oil, shallot, finely chopped, garlic, minced, chopped tomatoes , coarsely pureed in a food processor, dried thyme, freshly ground black pepper, whole wheat fusilli

linguine , cooked ala dente,drain, butter, garlic, minced, mushrooms, sliced, dried basil, salt, pepper, olive oil, fresh parsley, chopped, parmesan cheese, grated

olive oil, garlic clove, onion, mixed mushrooms, white wine, cream (light is fine , too), salt and pepper, herbs , to taste, parmesan cheese (optional)

olive oil, sweet onion (peeled and chopped ), garlic cloves (minced ), baby portabella mushrooms (wiped clean and thinly sliced), extra lean ground beef (or ground venison), low-sodium tomato sauce, extra-sharp cheddar cheese (cabot brand preferred, coarsely shredded), bow tie pasta (or elbow macaroni)

fresh white mushroom (trimmed & sliced ), fresh roma tomatoes (, chopped ), onion (sliced ), garlic cloves (crushed ), red pepper flakes, chicken broth or 1 1/2 cups vegetable broth, tomato sauce, salt, black pepper, rotini pasta, garbanzo beans (drained )

mushroom, cleaned and thinly sliced, garlic clove, peeled, whole, butter, divided, salt & freshly ground black pepper (to taste), penne (about 2 1/2 cups dry pasta), bel paese cheese, cubed (or any creamy , mild cheese such as havarti, fontina), parmesan cheese, grated, heavy cream

uncooked fettuccine pasta, margarine or 2 tbsp butter, sliced fresh mushrooms (3 cups if they re smalled mushrooms), chopped shallots, flour, salt, white pepper, half-and-half cream or 1 1/2 cups cream, grated parmesan cheese, chopped fresh parsley

pasta shell, butter, garlic, minced, mushroom, sliced, shrimp, shelled and deveined, chicken broth, salt, fresh ground pepper, parmesan cheese, chopped fresh parsley

linguine, uncooked, olive oil, fresh mushrooms, white,sliced, garlic, chopped, shrimp, frozen peeled and deveined,thawed, fresh spinach, trimmed and torn, parmesan cheese, grated, crushed red pepper flakes

spaghetti (or linguini), extra virgin olive oil, diced bacon, sliced mushrooms (see first line of directions), capers, drained, garlic, minced, salt, hot pepper flakes, chopped fresh basil

butter, shallots, chopped, thyme, garlic, chopped, mushroom, sliced, orzo pasta, chicken broth, ground nutmeg , salt,pepper

unsalted butter, extra virgin olive oil, garlic clove, finely chopped, white mushroom, thinly sliced, onion, minced, spaghetti in tomato sauce, sliced prosciutto (if using bacon, blanch it first in boiling water for a few minutes, then rinse and drain) or 2 oz lean bacon (if using bacon, blanch it first in boiling water for a few minutes, then rinse and drain) or 2 oz black forest ham, finely chopped (if using bacon, blanch it first in boiling water for a few minutes, then rinse and drain), heavy cream, freshly grated parmesan cheese, salt & freshly ground black pepper, eggs, lightly beaten

pasta , 8 cannelloni tubes, frozen peas, butter, mushrooms, chopped basil, milk, onion, skinned and sliced, carrot, whole stick for infusion, celery, whole stick for infusion, butter, flour, salt and pepper

sun dried tomatoes (not oil-packed), boiling water, non-stick vegetable oil spray, mushrooms, thickly sliced, onion, chopped, dry white wine, garlic cloves, chopped, penne, grated parmesan cheese, pine nuts, toasted, sliced fresh basil or 2 tsp dried

elbow macaroni, uncooked, frozen peas, uncooked (or fresh peas, scalded for 1 to 2 minutes), baby carrots, celery ribs, spring onions or 5 -6 green onion tops, salad dressing (or your favorite mayo), tarragon vinegar, fresh ground horseradish, fresh garlic, minced, dijon mustard (i use grey poupon for this), sugar, salt and pepper, to taste, rita grilled portabella mushroom, diced (grilled portabella mushrooms) (optional)

butter, onion, chopped, mixed mushrooms, cleaned, chopped in large chunks, sea salt & freshly ground black pepper, paprika , ideally hungarian, cayenne pepper (or a generous pinch), sour cream or 1 cup creme fraiche, chopped fresh dill, rice or pasta or noodles