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Baked Mushroom and Cheese Penne Recipe

Baked Mushroom and Cheese Penne Recipe

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Ingredients:

Serving

1 lb mushroom, cleaned and thinly sliced
1 garlic clove, peeled, whole
4 tbsp butter, divided
salt & freshly ground black pepper (to taste)
10 oz penne (about 2 1/2 cups dry pasta)
3 oz bel paese cheese, cubed (or any creamy , mild cheese such as havarti, fontina)
1/3 cup parmesan cheese, grated
3/4 cup heavy cream

Directions:

Saute the mushrooms and whole garlic clove in 2 tablespoons of the butter over a high heat.
Add salt and pepper, lower the heat and cook for about 3 minutes. Discard the garlic.
Cook the pasta according to package directions and individual taste. Drain, and mix with remaining 2 tbs butter.
In a large casserole dish that has been greased, add a layer of cooked penne.
Top layer of penne with about a quarter of the mushrooms and the sliced cheese and sprinkle with 1 tablespoon of Parmesan.
Repeat layers until you have used all the ingredients, finishing with a layer of sliced cheeses.
Pur over the cream, sprinkle with salt and pepper and bake, covered with foil, in a preheated oven at 400 degrees for about 10 minutes.
Bake uncovered for a further 10 minutes, or until a light crust has formed on the top.
Remove from oven and allow to rest for 5 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	365.02 Kcal (1528 kJ)
Calories from fat	260.35 Kcal
		% Daily Value*
Total Fat	28.93g	45%
Cholesterol	68.62mg	23%
Sodium	142.05mg	6%
Potassium	394.14mg	8%
Total Carbs	13.67g	5%
Sugars	3.78g	15%
Dietary Fiber	3.98g	16%
Protein	12.91g	26%
Vitamin C	2.7mg	5%
Vitamin A	0.1mg	5%
Iron	1.2mg	7%
Calcium	114.3mg	11%

Amount Per 100 g
Calories	145.3 Kcal (608 kJ)
Calories from fat	103.64 Kcal
		% Daily Value*
Total Fat	11.52g	45%
Cholesterol	27.31mg	23%
Sodium	56.55mg	6%
Potassium	156.89mg	8%
Total Carbs	5.44g	5%
Sugars	1.5g	15%
Dietary Fiber	1.59g	16%
Protein	5.14g	26%
Vitamin C	1.1mg	5%
Vitamin A	0.1mg	5%
Iron	0.5mg	7%
Calcium	45.5mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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