1163 yogurt cups Recipes

baked cheddar broccoli rice cups, thanks to fountain ave. grill: http://fountainavenuekitchen.com/baked-cheddar-broccoli-rice-cups, simple to whip up with ingredients you have on hand, this side is a sure kid-pleaser that adults will enjoy as well. i employ 1 of my favorite kitchen tricks with this recipe: any time i use frozen broccoli or spinach that needs to be thawed and drained well, i put it inside a tea towel and literally wring it out. you will be surprised by how much water is released, and getting rid of it will prevent your finished product from becoming soggy., vary the cheese if you like or bake in a casserole dish or jumbo muffins tins. for my better-for-you ranch dressing, quick-cooking rice , like minute rice (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below), chicken stock, frozen, chopped broccoli, thawed and excess water squeezed out, shredded cheddar cheese, divided, homemade ranch dressing (see recipe), or store bought, eggs, lightly beaten, salt and freshly ground pepper to taste, low-fat buttermilk, chobani 2% plain yogurt, mayonnaise, apple cider vinegar, canola or olive oil, kosher salt and freshly ground pepper to taste, minced chives, whisk all ingredients together ., dressing will keep for a week or so, covered, in the refrigerator., if you prefer a thicker dressing , use approximately 1/4 cup of buttermilk depending on your personal preference and intended use.

plain yogurt, ginger marmalade or 1/3 cup chopped crystallized ginger, brown sugar , firmly packed, lemon juice

fruit yogurt, fresh fruit or 1 cup frozen fruit, cut up, dry milk, honey, grape-nuts cereal

white peaches or 3 cups yellow peaches, peeled and finely chopped, cartons vanilla yogurt, honey

low-fat vanilla yogurt, frozen lemonade concentrate, thawed, half-and-half or 1 cup fat-free, lemon juice, sugar

sliced strawberry, plain nonfat yogurt, sparkling water or 1 cup seltzer water or 1 cup club soda

flour, sugar, baking powder, baking soda, salt, orange juice, oil, almond extract, nonfat vanilla yogurt, egg, fresh raspberries or 1 cup frozen raspberries

flour, sugar, baking powder, baking soda, salt, orange juice, vegetable oil, vanilla extract, carton low-fat vanilla yogurt, egg, lightly beaten, fresh blueberries or 1 cup frozen blueberries, thawed, sugar

low-fat vanilla yogurt, whole milk, sugar or 1/4 cup substitute, frozen unsweetened strawberries

unsalted butter , to grease baking pans, beets, to make 1 1/4 cups finely chopped, all-purpose flour, baking powder, baking soda, kosher salt, ground allspice, ground cinnamon, ground nutmeg, pomegranate molasses, applesauce, eggs, buttermilk, dark brown sugar, vegetable oil, sweet greek yogurt , recipe follows, beet garnish , recipe follows, unsweetened greek yogurt, honey, beet, powdered sugar

low-fat plain yogurt, frozen fruit juice, low-fat milk or 3/4 cup skim milk

low-fat plain yogurt, frozen juice concentrate, thawed, low-fat milk or 3/4 cup skim milk, wooden stick

fat free plain yogurt, cucumber, dill, about 1/2 cup, chopped, scallions, finely chopped, garlic, minced or pressed, dry mustard powder, juice of 1/2 lemon, salt and pepper to taste

peeled, coarsely chopped ripe peaches, sugar, cartons (8 oz. each; about 2 1/2 cups total) peach-flavor whole-milk or low-fat yogurt, lemon juice, vanilla

frozen pitted cherries or 2 cups fresh pitted cherries, maple syrup, chopped candied ginger, nonfat vanilla yogurt

plain nonfat yogurt, orange juice, freshly squeezed, fresh blueberries or 1/2 cup frozen blueberries, banana, very ripe

reduced-fat greek yogurt, divided, granola, fresh raspberries, honey

fresh nectarines , fresh pineapples or 1 cup fresh strawberries, chopped, plain yogurt, honey, vanilla