Frozen Yogurt Bars Recipe

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Frozen Yogurt Bars
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Ingredients:

  • 1 (8 oz) container fruit yogurt
  • 2/3 cup dry milk
  • 2 tbsp honey

Directions:

  1. Place yogurt, fruit, dry milk and honey in blender and blend until smooth.
  2. Fold in 1 1/2 cups of the cereal and pour into an 8 inch sqare pan.
  3. Sprinkle with remaining cereal, pressing down gently.
  4. Place in freezer for 4 hours or overnight.
  5. Cut into 8 bars. If desired wrap bars individually in foil and store in freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2127.64 Kcal (8908 kJ)
Calories from fat 585.1 Kcal
% Daily Value*
Total Fat 65.01g 100%
Cholesterol 83.75mg 28%
Sodium 2284.17mg 95%
Potassium 2331.24mg 50%
Total Carbs 354.15g 118%
Sugars 138.1g 552%
Dietary Fiber 35.1g 140%
Protein 62.53g 125%
Vitamin C 10.8mg 18%
Vitamin A 4mg 133%
Iron 66.4mg 369%
Calcium 959.8mg 96%
Amount Per 100 g
Calories 340.58 Kcal (1426 kJ)
Calories from fat 93.66 Kcal
% Daily Value*
Total Fat 10.41g 100%
Cholesterol 13.41mg 28%
Sodium 365.64mg 95%
Potassium 373.17mg 50%
Total Carbs 56.69g 118%
Sugars 22.11g 552%
Dietary Fiber 5.62g 140%
Protein 10.01g 125%
Vitamin C 1.7mg 18%
Vitamin A 0.6mg 133%
Iron 10.6mg 369%
Calcium 153.6mg 96%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.2
    Points
  • 58
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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