138 with crisps from cooking light Recipes

assorted fruits (such as blueberries, raspberries, peaches, plums, or cherries), trimmed and chopped into bite-size pieces, sugar, lemon zest (from about 1/2 a lemon), all-purpose flour, quick-cooking oats, salt, light brown sugar, chopped walnuts, cold unsalted butter, cut into small pieces

quick-cooking oats, warm water, apples, flour, light brown sugar, cinnamon, salted butter

quick-cooking rolled oats, sugar, all-purpose flour, baking powder, butter, melted, light corn syrup, whipping cream

blueberries, light brown sugar, ground cinnamon, all-purpose flour, quick-cooking oats, mayonnaise

quick-cooking rolled oats, all-purpose flour, brown sugar, lightly packed, salt, cold unsalted butter, ripe pears, peeled, cored, and sliced (about 6 large), golden raisin, crystallized ginger, finely diced, lemon juice, grated lemon zest (optional), white sugar, all-purpose flour

romaine lettuce hearts , cut in half lengthwise, light mayonnaise, buttermilk ranch dressing, bacon , crisp-cooked and crumbled, grape tomatoes, halved

mashed cooked sweet potatoes, white sugar, eggs, butter, melted, milk, salt, vanilla extract, light brown sugar, coarsely chopped pecans, all-purpose flour, melted butter

boneless skinless chicken breast halves, pounded thin (optional), butter, divided, hollandaise sauce mix, milk, french bread, lightly toasted (about 3/4-inch each), monterey jack cheese, shredded (about 6 oz.), bacon , crisp-cooked, eggs, poached and kept warm

peeled, cored and sliced cooking apples (mac s or granny smiths are good), cinnamon, grated fresh lemon rind, grated orange rind, grand marnier, amaretto di saronno liqueur, white sugar, light brown sugar, flour, salt, butter, cream or ice (optional)

nectarines or peaches, cubed, red plums, cubed, lemon juice, sugar, quick-cooking tapioca, salt, king arthur unbleached all-purpose flour, sugar, baking powder, salt, cold butter, cubed, almond paste, egg, lightly beaten, almond extract, sliced almonds

quick-cooking rolled oats, unbleached flour, light brown sugar, unsalted butter, apples (2 to 3 lb --preferably granny smith--pippin or other tart variety), grated lemons , zest of or 1/2-1 tsp vanilla extract, sugar (depending upon tartness of apples), cream , optional, frozen yogurt or vanilla ice cream (optional)

green apples, sliced, sugar, fresh lemon juice, quick-cooking rolled oats, brown sugar, whole wheat flour, salt, light margarine, cinnamon, nutmeg

vegetable oil cooking spray, pineapple chunks in juice, drained and 1/2 cup juice reserved, quartered dried apricots, ground cinnamon, arrowroot, flour, quick-cook oats, unsalted butter, chilled , cut into 1/2-inch pieces, light brown sugar , packed, chopped pecans, fine salt, special equipment : 4 (10-oz) ramekins, each 2 1/2 inches tall and 3 1/2 inches in diameter.

sliced peeled tart apples (about 8 medium), sugar, ground cinnamon, salt, quick-cooking oats, all-purpose flour, light brown sugar, baking powder, baking soda, cold butter

sliced strawberries, frozen blueberries, thawed, lemon juice, mandarin oranges in light syrup, drained, all-purpose flour, brown sugar, quick-cooking oats, ground cinnamon, ground nutmeg, chilled reduced-calorie stick margarine, cut into small pieces

all purpose flour, light-brown sugar, old fashioned rolled oats(not quick-cooking ), salt, cold unsalted butter(1 stick) cut into small pieces, ripe plums(about 8) cut into 1 pieces

pears, diced with skin on, apples, diced with skin on, prunes , use fresh if possible and cut into fourths, lemon juice, flour, ground cinnamon, salt, nutmeg, cooking spray (i use butter-flavor ), all-purpose flour, old fashioned oats, brown sugar , packed, cinnamon, nutmeg, salt, light butter, chilled and cut into small cubes

granny smith apples, thinly sliced (about 8 cups), kraft caramels (1/2 of 14-oz. bag), milk, nilla wafers, crushed (about 1 cup crumbs), quick-cooking oats, light brown sugar, cold margarine or butter, cut up