43 scrambled cheese vegetables Recipes

red bell pepper, green bell pepper, sweet onion, vegetable cooking spray, eggs, lightly beaten, salt, freshly ground pepper, shredded reduced-fat sharp cheddar cheese

tortillas, salsa, cooked ground beef (sausage, if you prefer), eggs, fried or scrambled, shredded cheddar cheese, vegetable oil, hot sauce

red potatoes, onion, bell peppers, vegetable oil, salt, pepper, turkey sausage, eggs, cheese

eggs, salt, pepper, vegetable oil, corn tortillas , cut into 2x1/4-inch strips, chopped green onions, minced seeded jalapeno chili, shredded monterey jack cheese, chopped seeded tomatoes, chopped fresh cilantro

eggs, milk, garlic salt, butter, cooked ham, finely chopped, green bell pepper, chopped, onion, chopped, shredded cheddar cheese

potatoes, breakfast sausage, ham, diced (or julienne works just as well), bell peppers, chopped (color of your choice, i mix it up depending on the season), button mushrooms, sliced, eggs, green onions, chopped, salt (or to taste), black pepper (or to taste), vegetable oil, cheddar cheese, shredded, milk

plum tomato, diced, minced yellow onion, chopped fresh cilantro, jalapeno , seeds and membranes removed, finely diced, kosher salt & freshly ground black pepper, vegetable oil, divided, corn tortillas (or flour tortillas), vegetarian soy chorizo, chopped, scallions, chopped, eggs, lightly beaten, monterey jack cheese, coarsely grated, kosher salt & freshly ground black pepper

eggs , large, broccoli florets , fresh broccoli or 1 cup frozen broccoli, water or 1 tbsp vegetable oil, salt & pepper, ketchup, shredded cheese (optional)

fresh eggs, cream, mushrooms, garlic, minced, parsley, chopped, butter, vegetable oil, freshly grated parmesan cheese, salt and pepper

loaded with eggs, meat, vegetables, and cheese, a hearty breakfast burrito seems like the perfect way to start the day on the right foot. but with all those components, burritos can be time consuming to prepare. few of us have time to spare in the morning, so we wanted to come up with a simple, easy-to-prepare burrito. here s what we discovered, cook the components together in the same pan. use a nonstick skillet large enough to accommodate all the ingredients., cook the sausage and vegetables together and remove them from the skillet before cooking the eggs., overstir the eggs. use a heatproof rubber spatula to push, lift, and fold the eggs back and forth across the skillet., tortillas in the microwave to prevent them from ripping when you roll the burritos., assembling breakfast burritos, spread a portion of the filling in a line across each tortilla , just off center., fold the sides of each tortilla over the filling , then roll the bottom edge of the tortilla tightly up over the filling and continue to roll into a burrito., folding scrambled eggs, as the eggs cook , gently push, lift, and fold them from 1 side to the other, using a wooden spoon or heatproof spatula, until large, airy curds have formed.

eggplant, vegetable oil, flour, eggs, scrambled, breadcrumbs, mozzarella cheese, grated, romano cheese, grated, marinara sauce

eggs, scrambled, flour tortillas, salsa, cheddar cheese, shredded, ham, shredded, vegetable oil

butter, canola or vegetable oil, diced boneless country ham, diced roasted red peppers, eggs , whisked until well blended, grated jarlsberg cheese (recommended : kenny s country), salt and pepper

butter, all-purpose flour, whole milk, salt, shredded swiss cheese, shredded parmesan, frozen puff pastry shells (recommended : pepperidge farm), egg, slightly beaten , plus 1 tsp water, for egg wash, eggs, slightly beaten, whole milk, vegetable oil, butter, salt and pepper, fresh chives, chopped

cooked trout (smoked , bbq d, pan fried, etc.), chopped bell pepper (any color ), seeded chopped jalapeno pepper, chopped onion, chopped mushroom (about 2 large), chopped ham (i used prosciutto) or 2 -3 oz uncooked bacon (i used prosciutto), vegetable oil, butter, garlic salt, lemon pepper, eggs, beaten, seasoning salt, shredded monterey jack cheese, salsa (for topping (optional) or hot sauce (for topping (optional)

eggs, process american cheese, broken in pieces, vegetable oil or 2 -4 tbsp butter, salt and pepper (to taste), maple syrup (optional)

extra-virgin olive oil or vegetable oil, 1 turn of the pan, bulk breakfast sausage , such as maple sausage, eggs, a splash half-and-half or whole milk, a few drops hot sauce, salt and pepper, cheddar, diced, plum tomato, seeded and diced

whole eggs slightly scrambled, egg whites slightly scrambled, low fat cottage cheese, low fat milk, bisquick, oil (olive or vegetable, reduced fat cheese, add meat and veggies of your choice