73438 salmon mushroom and pea chowder Recipes

whole wheat pasta, salmon fillet, skinned, olive oil, vegetable stock, pesto, peas (fresh or frozen ), plain yogurt, fresh parsley, chopped

potatoes, peel and slice thin, boiling water, to cover, salmon, frozen peas, coarsely grated carrot, minced onion, egg, milk, salt, pepper, basil, butter, melted, corn flake crumbs

sliced fresh carrots, chopped celery with leaves, sliced fresh mushrooms, green onions, sliced, butter, cubed, condensed cream of mushroom soup, undiluted, milk, frozen corn, thawed, cubed fully cooked ham, seasoned salt, cubed process cheese (velveeta)

dried mushrooms, onion, oil, butter, garlic clove, rice, white wine, vegetable stock, mushrooms, peas, parsley

cooked salmon, mushroom, sliced, capers, garlic, minced, cream, butter, crushed red pepper flakes, fresh dill, salt and pepper, fettuccine or 1 lb linguine

sliced onion (about 1/2 a medium onion), oil, sliced mushrooms, peas, cumin, paprika, salt and pepper

mushrooms, peas, onion, chopped, celery, chopped, butter, pimientos, drained &,chopped, salt, pepper

diced bacon, chopped celery, chopped onion, chopped green bell pepper, black-eyed peas with liquid, beef consomme, diced tomatoes

bacon strips, chopped celery, chopped onion, chopped green pepper, black-eyed peas, rinsed and drained, beef consomme, stewed tomatoes

salmon fillets, salt, streaky bacon, vegetable oil, chicken stock or 50 ml fish stock, dark soy sauce, chinese rice wine or 2 tbsp dry sherry, sugar, frozen peas, thawed, freshly shredded mint, cornflour, cooked noodles

bow tie pasta, heavy cream, dry white wine, baby peas, sliced scallion, chopped fresh dill, dijon mustard, salmon fillets, cut into thin strips, salt, black pepper

clover leaf atlantic salmon, drained (boneless skinless ), chickpeas, drained, tomatoes, chopped , reserved (1/2 cherry tomato for garnish), sweet yelow pepper, half diced, half cut into rings, low-fat italian salad dressing

chopped green pepper, chopped onion, canola oil, king arthur unbleached all-purpose flour, salt, milk, condensed cream of celery soup, undiluted, boneless skinless pink salmon, frozen peas, lemon juice, tube (8 oz) refrigerated crescent rolls

dried porcini mushrooms (about 1/2 oz), boiling water, butter or stick margarine, sliced shiitake mushroom caps (about 3/4 lb), chopped shallots, garlic cloves, minced, diced peeled baking potato, fat-free , less-sodium chicken broth, salt, dried thyme, freshly ground black pepper, smoked gouda cheese sauce, sherry

boiling water, dried shiitake mushrooms, olive oil, chopped onion, chopped celery, chopped carrot, chopped fennel bulb, uncooked pearl barley, uncooked quinoa, dried lentils, thyme sprigs, bay leaves, water, vegetable broth, sliced fresh mushrooms, salt, pepper

fresh mushrooms, onions, butter, flour, salt, pepper, milk, cartons chicken broth, frozen broccoli cuts, thawed, frozen corn, thawed, shredded cheddar cheese

bacon, chopped celery, chopped onion, chopped green bell pepper, garlic, minced, black-eyed peas, rinsed and drained, beef consomme, stewed tomatoes, dried parsley, salt, pepper, hot sauce (optional)

butter, fresh mushrooms, sliced, onion, chopped, fresh minced garlic (or to taste), cayenne pepper (or to taste), dried basil, dried thyme, chicken broth, frozen corn, cooked chicken, chopped, cream of chicken soup, undiluted, sugar, salt and pepper, half-and-half cream (or use full-fat milk), flour, grated cheddar cheese (optional)