259983 salmon egg salad involtini Recipes

two slices bread-i favor cracked wheat ., egg made into egg salad (directions below ), pastrami (cold ), tomato, handful very thin sliced lettuce iceberg, very thin sliced onion (optional, but i usually put it on , forgot, dum), prepared horseradish, mayonnaise, mustard very little (forgot to put it on the bread, dum again), thing to add to the egg salad for this sandwich or just an egg salad sandwich is chopped olives. if you have never done this, the chopped olives you can buy in the little can are just awesome to me in the salad. yummmmmmmmmmmm, i always serving this sandwich at delis. 1 deli shop put it on as a daily special and it became the favorite daily special., this sandwich is based on the egg salad. another combination is using roast beef .

egg salad (your own recipe ), green onions (chopped ), carrot (shredded ), wonton wrappers

salmon fillets, mixed salad greens (red leaf and herbs & spring greens salad mix), parmesan cheese, shaved, sliced almonds (suggest almond accents brand italian parmesan flavored), extra virgin olive oil (i use mt. kofinas brand mediterranean blend infused cretan olive oil), caesar salad dressing (i highly recommend cindy s kitchen roasted garlic caesar if you can find it), kosher salt (to taste), fresh ground black pepper (to taste)

canned salmon, flaked (i use two 7-oz vaccuum packed pouches), hard-boiled eggs, peeled and chopped, chopped onion, cucumber, peeled, seeded and chopped, dijon mustard, mayonnaise, black pepper, dried tarragon (double if using fresh), paprika, salt , if needed, to taste

eggs, boiled, smoked salmon, green onion, celery rib, dried chives, reduced-calorie mayonnaise (japanese if you have it), ground black pepper , to taste

croissant dough, italian cheese blend, smoked salmon, eggs, milk, mustard powder, vidalia onions or 3/4 cup sweet onion, chopped, asparagus spears, chopped, salt, pepper, paprika

hard boiled eggs, salad dressing > hy-top > ranch (2tsp), brown mustard, bread > winco > 100% stone ground wheat

baguette, sliced in 1/2 pieces (or purchase prepared bruschetta toast), egg salad, eggs, mayonnaise, sweet pickle relish, green onion, finely chopped, salt and freshly ground pepper to taste, parsley or favorite edible green, sliced olives

eggs, smoked salmon, finely chopped, chopped dill, capers, mayonnaise, mayonnaise, salt, black pepper, chopped chives

hard-boiled eggs, smoked salmon (cut into small pieces), mayonnaise, dijon mustard, salt & pepper, bagels

mayonnaise, dill weed, lemon juice, salt, pepper, hard-cooked eggs, chopped, smoked salmon, chopped, croissants, split, fresh baby spinach

salmon fillets, water, chablis, salt, lemon juice, black pepper, seasoned croutons, head romaine lettuce, washed and cut into bite-size pieces, caesar salad dressing, parmesan cheese, grated (freshly grated is suggested)

salmon, butter, melted and divided, salt and pepper to taste, fresh mushrooms, sliced, grape tomatoes, halved, olive oil, divided, leaf lettuce , torn into bite-size pieces, avocado - peeled, pitted, and cubed, fresh cilantro, chopped, fresh jalapeno pepper, chopped, distilled white vinegar, feta cheese, crumbled

salmon fillets (4 oz each), thawed orange juice concentrate, divided, salt, divided, paprika, pepper, fresh baby spinach, navel orange, peeled and cut into 1/2-inch pieces, green onions, thinly sliced, chopped walnuts, toasted, balsamic vinegar, olive oil, garlic clove, minced, crumbled goat cheese

hard-cooked large eggs, chopped, creme fraiche, snipped chives, chopped tarragon, dijon mustard, salt and cayenne pepper, sliced smoked salmon , cut into twelve 6-by-3-inch rectangles, radishes , finely julienned

wonton wrappers, prepared egg salad, chopped green onions, shredded carrot, bacon strips, cooked and crumbled, tomatoes, quartered, parsley sprigs

salmon with bones, drained, egg whites, beaten, italian bread crumbs, all-purpose seasoning (recommended : old bay), a few drops hot sauce (recommended : tabasco), chopped flat-leaf parsley, chopped roasted red pepper - 1/2 pepper from a jar, drained , then chopped, salt and pepper, vegetable oil , 1 turn of the pan, head frissee lettuce, coarsely chopped, endive, sliced, romaine heart, chopped, baby spinach leaves , from bulk bins of market, just over 1/4 lb, navel orange, peeled and chopped, red onion, thinly sliced, orange zest, red wine vinegar, extra-virgin olive oil , eyeball it, salt and pepper, rosemary and ham scones, recipe follows

salmon fillets, salt, pepper, olive oil, sweet onion, olive oil, salt, pepper, arugula , thoroughly washed, avocados, sliced, drained and chopped jarred roasted red bell peppers, fully cooked bacon slices, chopped, crumbled goat cheese, yogurt-basil vinaigrette