360 pork rice soup Recipes

pork chops, oil, uncooked rice, water, dry onion soup mix, cream of mushroom soup

pork chops, mushroom soup, grain rice, onion soup mix (dry , not sure of the oz in the soup mix.), water

pork chops, chicken broth, rice, condensed cream of chicken soup , thinned

pork chops , lean, water, salt, oil, rice, cream of mushroom soup, flour, water

rice (uncooked ), water, margarine (cut into 4 or 5 chunks ), dry onion soup mix, center-cut pork chops (i vary number depending on how many i m feeding)

pork chops, salt and pepper, olive oil, rice (instant..not regular), water, cream of mushroom soup, salt

pork chops, oil, dry onion soup mix, frozen mixed vegetables, uncooked rice, beef broth, heated

uncooked instant brown rice, water, boneless pork loin chops , cut into thin bite-size strips, sliced fresh mushrooms, onion, cut into thin wedges, garlic powder, progresso light vegetable and rice soup, stir-fry sauce, fresh snow pea pods, sliced almonds

pork chops , trimmed of fat, olive oil, raw rice, washed, beef consomme soup, french onion soup, rotel tomatoes, not drained, bell pepper, sliced in strips

rice, uncooked, onions, diced, bell peppers, diced, stalks celery, diced, cream of chicken soup, french onion soup, ground beef, ground pork or 1 lb sausage, fresh mushrooms (sliced or chopped ), butter, salt or pepper or herbs or spices

oil, chopped garlic, chicken stock, cooked rice, ground pork or 1/2 lb ground chicken or 1/2 lb ground turkey, fish sauce, pepper, fresh ginger, minced, green onions , thinly sliced crosswise, cilantro leaf

boneless pork chops, salt and pepper, oil, instant rice, uncooked, orange juice, ground ginger, condensed chicken with rice soup, undiluted, walnuts, chopped

baked rice dressing, ground lean pork, rice, onion soup, cream of mushroom soup, chopped green onions, chopped celery, minced parsley, chopped onions, chopped bell pepper, in a 21/2 quart casserole , mix ground meat with rice. add soups, vegetables, and creole seasoning. cover with tight-fitting, lid in serving to retain moisture., bake at 325 degrees for 1 1/2 hours.

bone-in pork loin chops (8 oz each and 1/2-inch thick ), vegetable oil, uncooked long grain rice, orange juice, condensed chicken with rice soup, undiluted

rice, cooking oil, boneless pork chops , cut into approximately 1 1/2-by-1/4-by-1/4-inch strips, scallions, white bulbs and green tops chopped and reserved separately, garlic, minced, cayenne, paprika, water, ribs celery, sliced thin, zucchini, cut into 1/2-inch dice, salt, soy sauce, asian sesame oil, white- or rice-wine vinegar, firm tofu, cut into 1/2-inch cubes, fresh-ground black pepper

ground beef, ground pork, chopped green pepper, chopped celery, chicken and rice soup, chicken bouillon cubes, water, raw rice (i use saffron)

flat rice stick noodles (banh pho), pork tenderloin, trimmed, dark sesame oil, divided, ground red pepper, garlic cloves, minced, peeled fresh ginger, thinly sliced, onion, sliced, less-sodium beef broth, water, whole star anise, cinnamon stick, fish sauce, red thai chile, seeded, fresh bean sprouts, fresh basil leaves, coarsely chopped, lime wedges