133028 moroccan pea carrot salad cayenne Recipes

  • Moroccan Spicy Carrot Salad
    carrots, peeled and sliced into thin rounds, water and
    8 More
    carrots, peeled and sliced into thin rounds, water, garlic, minced, olive oil, sweet paprika, cayenne pepper , or to taste, salt and ground black pepper to taste, wine vinegar, ground cumin, cilantro leaves
    35 min, 10 ingredients
  • Moroccan Raw Carrot Salad
    carrots, coarsely grated (about 4 cups) and
    8 More
    carrots, coarsely grated (about 4 cups), vegetable oil or extra-virgin olive oil, fresh lemon juice, chopped fresh cilantro or parsley, garlic, mashed or minced, ground cumin or 1/2 tsp and 1/4 tsp ground cinnamon, sweet paprika, salt, harissa (northwest african chili paste), 1 tbsp minced green chilies, or 1/4 to 1/2 tsp cayenne (optional)
    9 ingredients
  • Moroccan Roasted Carrot and Chickpea Quinoa Salad
    carrots (peeled and slices 1/4 inch thick ), olive oil and
    13 More
    carrots (peeled and slices 1/4 inch thick ), olive oil, moroccan seasoning, red quinoa, white quinoa, water (or vegetable broth), moroccan seasoning1 cup chickpeas (drained and rinsed ), red onion (diced ), raisins, pine nuts (toasted ), handful parsley (chopped ), olive oil, lemon (zest and juice), moroccan seasoning, salt and pepper
    1 hour 15 min, 15 ingredients
  • Moroccan Carrot Salad
    carrot, orange, garlic clove, finely minced, olive oil and
    9 More
    carrot, orange, garlic clove, finely minced, olive oil, lemon juice, chopped cilantro or 1 tbsp flat leaf parsley, ground cumin, honey, salt, pepper, harissa or 1 pinch cayenne, kalamata olive (optional), toasted pine nuts (optional)
    25 min, 13 ingredients
  • Moroccan Carrot Salad
    carrots, grated, olive oil , to coat the carrots, cumin and
    3 More
    carrots, grated, olive oil , to coat the carrots, cumin, sugar, chopped fresh parsley, lemon juice
    10 min, 6 ingredients
  • Moroccan Carrot Salad With Dates and Yogurt (Vegan-Friendly)
    carrots, grated (i used standard orange, indigo and yello... and
    10 More
    carrots, grated (i used standard orange, indigo and yellow carrots), sliced almonds, toasted (walnuts, pistachios, pine nuts, hazelnuts are good substitutes), dates, chopped small (i used a combo of medjool and deglet noor dates), lettuce leaf, lemon , juice and zest of, honey (local is best! i had to warm the a little to make it easier to whisk.), extra virgin olive oil, orange flower water , to taste, ras el hanout spice mix, greek style plain yogurt, fresh mint, minced (save a few leaves for garnish)
    15 min, 11 ingredients
  • Moroccan Carrot Salad
    carrot, peeled and coarsley grated, chopped onion and
    8 More
    carrot, peeled and coarsley grated, chopped onion, garlic clove, minced, hot sauce, chopped fresh cilantro, chopped fresh parsley, fresh lemon juice, olive oil, pepper, salt , to taste
    15 min, 10 ingredients
  • Moroccan Carrot Salad
    carrot, parsley, chopped, garlic cloves, crushed and
    5 More
    carrot, parsley, chopped, garlic cloves, crushed, lemon juice, vegetable oil, cumin, paprika, red pepper flakes
    15 min, 8 ingredients
  • Moroccan Carrot Salad
    carrots, shredded, onion, finely chopped, olive oil and
    5 More
    carrots, shredded, onion, finely chopped, olive oil, lemon pepper, cinnamon, curry powder, salt, red pepper flakes
    15 min, 8 ingredients
  • Moroccan Carrot Salad
    carrot , cut into 2 x 1/4-inch strips and
    9 More
    carrot , cut into 2 x 1/4-inch strips, lemon juice (fresh is best ), sugar, olive oil, salt, garlic clove, minced, paprika, ground cumin, dried parsley flakes, ground cinnamon
    15 min, 10 ingredients
  • Moroccan Carrot Salad
    carrot, cut into thin sticks and
    7 More
    carrot, cut into thin sticks, garlic cloves, peeled and left whole, extra virgin olive oil, cider vinegar, ground cumin, paprika, fresh cilantro, chopped, freshly ground salt and black pepper
    30 min, 8 ingredients
  • Moroccan Carrot Salad
    carrots , thinly sliced crosswise into rounds and
    4 More
    carrots , thinly sliced crosswise into rounds, ground cumin (to taste), oil -and-vinegar dressing, garlic flavoured, fresh cilantro leaves or 2 tbsp fresh parsley, chopped, salt & fresh ground pepper
    20 min, 5 ingredients
  • Moroccan Couscous and Smokey-Paprika Honey Roasted Carrot Salad
    carrot (cut on the diagonal in 1/2' pieces) and
    15 More
    carrot (cut on the diagonal in 1/2 pieces), extra virgin olive oil, honey, cinnamon, sweet smokey paprika, feta cheese (crumbled ) or 1 (4 oz) package goat cheese (crumbled), medjool dates (seeds removed and quartered on the long axis), garbanzo beans (drained ), couscous, vegetable stock, lemon (reserved for juice), white sesame seeds, black sesame seed, fresh cilantro leaves (chopped ), sea salt, black pepper
    35 min, 16 ingredients
  • Moroccan Carrot Salad
    carrot, peeled and cut into 1/2 cm round slices, olive oil and
    7 More
    carrot, peeled and cut into 1/2 cm round slices, olive oil, garlic cloves, minced, lemon juice, fresh cilantro, chopped (coriander), salt, cumin, paprika, chili pepper, crushed
    10 min, 9 ingredients
  • Moroccan Chick Pea, Carrot, and Black Olive Salad With Cayenne/C Moroccan Chick Pea, Carrot, and Black Olive Salad With Cayenne/C
    shallot, finely minced (2 tsp.) and
    13 More
    shallot, finely minced (2 tsp.), garlic clove, finely minced (1/2 tsp.), red wine vinegar, ground cumin, sweet paprika, cayenne, fresh ground black pepper, olive oil, coarsely chopped cilantro, cooked chickpeas, kalamata olives (1/2 cup.) or 12 alfonso olives, slivered (1/2 cup.), carrots, shredded with the shredder blade in a food processor (2 cup.), carrot , cut into thin julienne strips (1 cup.), coarsely chopped cilantro
    20 min, 14 ingredients
  • Stir Fry Veggies, Peas, Carrots, Onion, Garlic, Shrimp Stir Fry Veggies, Peas, Carrots, Onion, Garlic, Shrimp
    peas, carrots, onion, garlic, bell pepper, shrimp and
    1 More
    peas, carrots, onion, garlic, bell pepper, shrimp, peanut oil
    7 ingredients
  • Moroccan Carrot Salad/Dip Moroccan Carrot Salad/Dip
    carrots, peeled and cut into chunks and
    9 More
    carrots, peeled and cut into chunks, garlic cloves, crushed, olive oil, red wine vinegar, paprika, chili powder, cumin, coriander, fresh coriander, to serve, mint sprig, to serve
    10 min, 10 ingredients
  • Moroccan Carrot Salad With Orange Blossom Water Vegan Moroccan Carrot Salad With Orange Blossom Water Vegan
    carrots, garlic cloves, sugar, extra virgin olive oil and
    5 More
    carrots, garlic cloves, sugar, extra virgin olive oil, orange blossom water, salt, black pepper, chopped fresh flat-leaf parsley (to garnish ), chopped fresh cilantro (to garnish )
    30 min, 9 ingredients




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