162009 masoor minced lamb rice Recipes

lamb mince (ground lamb), garlic clove (minced ), vegetable oil, brown onion (medium finely chopped ), korma paste (curry), beef stock, light coconut milk, kumara (cut into 3cm pieces), green beans (trimmed and halved diagonally )

potatoes, minced lamb, oil, onion, finely chopped, chilies, finely chopped, coriander, finely chopped, cheese, grated

minced lamb, onion, chopped, onion, sliced, garlic, crushed, eggs, oil, tomatoes, peeled,roughly chopped, ginger, grated, turmeric powder, cumin powder, coriander powder, cinnamon, black pepper, chili powder, vinegar, water, coconut milk, peas

rice, beef, minced, celery stalks, onions, diced, spinach, sliced, broccoli, diced, carrots, diced, sweet potatoes, diced, fresh green beans, kidney beans, capsicum, diced, curry powder, water, olive oil

olive oil, yellow onion, minced, garlic cloves, minced, lamb, cubed, dried red pepper flakes, parmesan cheese, oregano, cumin, white pepper, mushrooms, sliced, sun-dried tomato, sliced, feta cheese, crumbled, greek olives, pitted, flat bread or pita bread

olive oil, onion, finely chopped, ground lamb, fresh mushrooms, sliced, dried small pasta shells , cooked according to package. directions, bottled marinara sauce, butter, all-purpose flour, milk, egg, beaten, grated cheddar cheese

olive oil, onions, chopped, garlic cloves, minced, lamb stew meat, water, white wine, potatoes, cubed, carrots, cubed, mushroom, quartered, diced tomatoes, tomato paste, black pepper, rosemary, mint

fennel seed, dried red chilies (birdseye), fresh red chili pepper, grated fresh gingerroot, ground cumin, garlic cloves, finely chopped, salt & freshly ground black pepper, freshly chopped coriander leaves, fresh mint leaves, cooking oil, ground lamb, breadcrumbs, egg, beaten, bamboo skewers , soak bamboo overnight if using instead of metal

lean minced lamb, grated zest 1 lemon, grated zest 1 orange, garlic clove, crushed, ground cumin, handful fresh coriander, finely chopped, handful fresh mint, finely chopped, harissa (find it in the spice and sauces section in supermarkets), olive oil , for shallow frying, carton natural yogurt, harissa, squeeze of lemon juice, chopped fresh mint

olive oil, onion finely chopped, garlic crushed, lean minced lamb, yamas! mild feta cheese crumbled, dried mixed herbs, egg beaten, red pepper deseeded & cut into strips, yellow pepper deseeded & cut into strips, chopped tomatoes, sugar, fresh basil shredded

saffron strand, basmati rice, whole red masoor lentils or 1/4 cup puy lentils, vegetable oil, onions, thinly sliced, whole cinnamon sticks, whole cardamom pods, fresh gingerroot, finely grated, garlic, crushed, tomatoes, chopped, green chilies, halved, garam masala, ground cumin, turmeric powder, red chili powder, ground lamb, plain yogurt, fresh coriander leaves, chopped, mint leaves, chopped, potatoes, peeled and chopped into small pieces that are 1/4 cm thick

onions, cut in thin slices, butter, cooked lamb, cubed, beef gravy, garlic clove, minced, cooked rice, fresh parsley, salt and pepper

chicken broth, soy sauce, rice vinegar, chili-garlic sauce, sugar, cornstarch, canola oil, dried chilies, garlic cloves, silvered, ginger, peeled and minced, lamb, sliced, yellow bell peppers, sliced, baby corn, drained, bamboo shoot, drained

rice, washed and soaked in water for 20 minutes and drained, vermicelli, ghee, water or 1 liter chicken stock, bay leaf, salt, zucchini, egyptian rice, minced lamb, onions, dried mint, arabic spices, ghee, yogurt, garlic, salt

minced lamb, parsley, onion, bread , soaked in water and squeezed by hand like a dough, spices, paprika, ground cinnamon, salt & pepper, oil, potato, ripe tomatoes or 2 cans crushed tomatoes, lemon juice, water, tomato puree, spices, salt & pepper

minced lamb, onion, chopped, carrots, chopped, stalks celery, chopped, garlic, crushed, tomatoes, undrained,chopped, tomato sauce, water, chicken stock cube, dried herbs, macaroni, olive oil, grated tasty cheese (approximately ), margarine, plain flour, milk, grated tasty cheese

dried small white navy beans (i use canned and avoid the soaking), well marbled boneless lamb stew meat , trim and cut into 1 inch cubes, all-purpose flour (plain ), olive oil, chopped fresh rosemary, chopped fresh thyme, bay leaves, garlic cloves, minced, lamb stock (i use chicken.) or 6 cups beef stock (i use chicken.) or 6 cups veal stock (i use chicken.), white pearl onions, carrots, peeled and cut in 1 inch lengths, pearl barley, red potatoes, unpeeled and quartered, fresh peas (i use canned peas) or 1 cup thawed frozen peas (i use canned peas), salt, fresh ground pepper

butter or 2 tbsp ghee, onion, chopped, garlic, minced, lamb shoulder, chopped into 1 to 1.5 inch squares, salt , to taste, fresh ground black pepper, turmeric, water, mushroom, sliced thickly, carrots , cut into thumb-sized pieces, potatoes , cut as for the carrots (about 3/4lb), pitted black olives (i used canned)