10411 mashed salt Recipes

russet potatoes (red ones ), sour cream, cream cheese, softened, butter (1stick), chives, chopped, salt & pepper to taste, paprika, butter

red potatoes/baby yukon golds/peruvian purple, cubed, chicken broth/stock, butter, white pepper to taste, garlic salt to taste, chives, chopped

idaho potatoes, peeled and cut into 1-inch chunks, butter, at room temperature, kosher salt, milk, freshly ground black pepper

rutabagas, water, to cover, sour cream, margarine or 2 tbsp butter, salt

irish potatoes, cheddar cheese, evaporated milk, unsalted butter, parsley, chives, minced garlic cloves, salt and pepper, breadcrumbs, cheddar cheese, minced garlic clove, chives, salt and pepper

russet potatoes or yukon gold; (do not use white rose or any waxy potato for this dish. or yukon gold will give you a nice fluffy mash. if you use the others, you will get glue.), buttermilk or cream, half and half or whole milk. (i like , it gives them a nice ting, and is lower in calories and fat.), unsalted butter, salt and pepper, to taste

water, potatoes, peel and slice, butter, milk, salt and pepper

potatoes, shredded cheddar cheese, cream cheese, butter, milk, garlic powder, onion powder, pepper, salt, bacon, green onions

russet potatoes peeled, diced, warm milk, butter, salt, pepper

yukon gold potatoes, peeled and quartered, salt, divided, milk, butter, softened, pepper

potatoes, cleaned and peeled, butter or margarine, salt, half-and-half

yukon gold potatoes peeled & halved, garlic cloves peeled, salt, low fat milk, butter, chives

potatoes, cleaned and peeled, milk, butter or margarine, salt, paprika

cubed peeled baking potato (about 1 1/2 lb), garlic clove, sliced, low-fat milk, grated parmesan cheese, margarine or butter, salt, pepper

potatoes, peeled and cubed, mayonnaise, butter, cubed, salt, pepper

rutabaga -- trimmed and cut (into chunks ), milk, buttermilk, balsamic vinegar, nutmeg -- freshly grated, coarse salt, freshly ground black pepper