271 instant blueberry Recipes

cream cheese, softened, sweetened condensed milk, cold water, instant vanilla pudding mix, heavy whipping cream , whipped, bananas , cut into 1/4-inch slices, lemon juice, vanilla wafers, fresh blueberries

oatmeal, not instant, water, blueberries, cinnamon, french vanilla flavored coffee creamer

flour, baking soda, salt, butter, softened, sugar, brown sugar , packed, vanilla, vanilla instant pudding mix, eggs, semi-sweet chocolate chips, dried blueberries

fresh blueberries, jell-o sugar-free instant vanilla pudding mix, carnation nonfat dry milk powder, unsweetened orange juice, fat free sour cream

sugar, cornstarch, water, fresh or frozen blueberries, lemon juice, graham cracker crumbs (about 36 squares), sugar, ground cinnamon, butter, melted, sugar, instant cheesecake or vanilla pudding mix, heavy whipping cream, milk, vanilla extract

fruit, ripe nectarines , about 1 lb, fresh blueberries, sugar, instant tapioca, unsalted butter, diced into small pieces, plus more for the pan, cobbler top, all-purpose flour, sugar, baking powder, fine salt, cold unsalted butter, diced into small pieces, egg, heavy cream, suggestions : vanilla ice cream or whipped cream

white cake mix, butter or 1/2 cup margarine, melted, egg, cream cheese, softened, powdered sugar, milk, cheesecake flavor instant pudding and pie filling, frozen whipped topping (cool whip ), blueberry pie filling

lucky leaf premium blueberry pie filling, all-purpose flour, pecans, chopped, butter, melted, lemon instant pudding mix, milk, shredded lemon peel, lemon juice, cream cheese, softened, powdered sugar, frozen whipped dessert topping, thawed

yellow cake mix, instant vanilla pudding mix, white sugar, water, vegetable oil, eggs, cream cheese, room temperature, blueberries, drained , juice reserved, sugar

old-fashioned oatmeal (not instant ), buttermilk, eggs, beaten, flour, sugar, baking soda, salt, butter, melted, blueberries (fresh or frozen )

instant lemon pudding (recommended jell-o brand), milk, cold, blueberries, fresh (about 6-oz), sugar

rolled oats (not instant , 625 ml), all-purpose flour (300 ml), brown sugar (250 ml), grated orange rind (15 ml), salt (1 ml), cold butter, cubed (250 ml), fresh blueberries (750 ml), granulated sugar (125 ml), orange juice (75 ml), cornstarch (20 ml), water

graham cracker crumbs, sugar, butter, eggs, sugar, cream cheese, milk, instant vanilla pudding, amaretto, divided, sugar, cornstarch, blueberries (fresh or frozen ), carton cool whip

yellow cake mix, blueberries, vanilla instant pudding mix, vanilla yogurt, vegetable oil, water, cinnamon, eggs, powdered sugar

oats (not instant ), dry pancake mix, apple, peeled and finely chopped, blueberries, fat free egg substitute, fat-free cottage cheese, vanilla extract, splenda sugar substitute, salt

blueberries in liquid (rinse lightly and drain), white cake mix, instant vanilla pudding, eggs (beaten ), vegetable oil, milk, streusel topping, sugar, flour, cinnamon, mix and cut in 1/4 cup oleo and sprinkle on muffins

layer ) yellow cake mix, vanilla instant pudding, granulated sugar, water, veg. oil, eggs, cream cheese, room temperature, blueberries, drained , and juice reserved, s sugar

rolled oats (not instant ), baking powder, salt, skim milk, egg beaters 99% egg substitute, unsweetened applesauce, sugar, vanilla extract, ground cinnamon, frozen blueberries, fat free cream cheese