135759 green asparagus smoked fish Recipes

  • Spring Greens with Smoked Fish and Herbed Aioli
    egg yolks, fresh lemon juice, garlic clove, pressed and
    8 More
    egg yolks, fresh lemon juice, garlic clove, pressed, extra-virgin olive oil, chopped fresh chives, chopped fresh italian parsley, extra-virgin olive oil, fresh lemon juice, head of radicchio , coarsely torn, smoked fish fillets (such as trout and/or whitefish), skin and any small bones removed, fish broken into bite-size pieces
    45 min, 11 ingredients
  • Smoked Fish Pie
    smoked fish fillet, diced onion, dill sprigs and
    12 More
    smoked fish fillet, diced onion, dill sprigs, chopped parsley, olive oil, grated tasty cheese, breadcrumbs, paprika, diced kumara (steamed ), diced garlic, salt and pepper, butter, flour, cream, milk (1 cup)
    40 min, 15 ingredients
  • Smoked Fish Pate
    smoked fish fillet, cream cheese (softened ), lemon juice and
    3 More
    smoked fish fillet, cream cheese (softened ), lemon juice, grated onions, chopped parsley, parsley (to garnish )
    15 min, 6 ingredients
  • Smoked Fish Omelet
    smoked fish fillet or 250 g haddock or 250 g cod, butter and
    4 More
    smoked fish fillet or 250 g haddock or 250 g cod, butter, cream, eggs, salt & freshly ground black pepper, grated parmesan cheese
    16 min, 6 ingredients
  • Smoked Fish Chowder
    ears of corn , kernels cut from the cobs and
    12 More
    ears of corn , kernels cut from the cobs, red-skinned potatoes, peeled and cut into 1/2-inch dice, unsalted butter, fennel bulbs, cored and thinly sliced , fronds reserved and chopped, leeks, white and pale green parts only, cut into 1/4-inch dice, onion, thinly sliced, thyme, bay leaf, salt, freshly ground pepper, milk, heavy cream, smoked fish , such as haddock, mackerel, bluefish or trout, skinned and flaked
    13 ingredients
  • Smoked Fish Platter with Mustard-Caper Sauce and Fennel-Cucumber Salad
    spicy brown mustard (such as gulden's), fresh lemon juice and
    12 More
    spicy brown mustard (such as gulden s), fresh lemon juice, dry mustard, vegetable oil, sugar, divided, drained capers, minced shallot, fennel bulbs, trimmed (fronds reserved), quartered, cored, thinly sliced crosswise (about 2 cups), persian or japanese cucumbers, thinly sliced on diagonal (about 2 cups), butter lettuce, assorted smoked fish (such as salmon, trout, whitefish, sturgeon, and black cod), caper berries, lemon wedges, hard-boiled eggs, peeled, sliced (optional)
    14 ingredients
  • Smoked Fish with Fennel and Arugula Salad
    sliced smoked fish (such as sable, trout, or whitefish) and
    5 More
    sliced smoked fish (such as sable, trout, or whitefish), extra-virgin olive oil, fresh lemon juice, fresh fennel bulb, trimmed, halved vertically, cored, sliced paper -thin, baby arugula leaves, chopped fresh chives
    6 ingredients
  • Smoked Fish with Mustard, Dill and Caper Sauce
    spicy brown mustard (such as gulden's), sugar and
    11 More
    spicy brown mustard (such as gulden s), sugar, fresh lemon juice, dry mustard, vegetable oil, drained capers, chopped fresh dill, ground black pepper, butter lettuce leaves, assorted smoked fish (such as trout, whitefish and salmon), lemon wedges, dill sprigs, sliced westphalian-style pumpernickel and/or rye bread, halved
    13 ingredients
  • Riki’s Smoked Fish Chowder
    smoked fish fillets (haddock or cod), potatoes, diced and
    9 More
    smoked fish fillets (haddock or cod), potatoes, diced, celery, diced, carrot, diced, onion, diced, butter, flour, milk, tasty cheese, mustard (to taste), worcestershire sauce
    1 hour 10 min, 11 ingredients
  • Fresh Green Asparagus on Smoked Fish Fillets Fresh Green Asparagus on Smoked Fish Fillets
    asparagus spears, green (preferably sizeable ones), salt and
    4 More
    asparagus spears, green (preferably sizeable ones), salt, sugar (a pinch, as we used to call it), butter (100g), smoked trout (or other smoked fish fillets, try to buy 4), ground nutmeg (to garnish ) (optional)
    25 min, 6 ingredients
  • Green Asparagus With Fresh Salmon Green Asparagus With Fresh Salmon
    green asparagus, sheets fresh salmon, butter, fish stock and
    1 More
    green asparagus, sheets fresh salmon, butter, fish stock, salt , pepper, parsley
    40 min, 5 ingredients
  • Smoked Fish Spread Smoked Fish Spread
    smoked fish, skin and bones removed, mayonnaise and
    6 More
    smoked fish, skin and bones removed, mayonnaise, onion, small dice, lg. lemon, juiced, fresh parsley, chopped, dijon mustard, tabasco sauce, salt & pepper
    8 ingredients
  • Smoked Fish Filler For Baked Potato Smoked Fish Filler For Baked Potato
    smoked fish, spring onion, cream + mayo
    10 min, 3 ingredients
  • Smoked fish dip Smoked fish dip
    smoked fish , skin removed meat chopped in coarsely and
    6 More
    smoked fish , skin removed meat chopped in coarsely, neufchatel / or cream cheese, whole jalapenos, whole lime squeeze juice from lime, light mayo, old bay seasoning, salt & pepper to taste
    7 ingredients
  • Smoked Fish Spread Smoked Fish Spread
    smoked fish, flaked, mayonnaise, pickle relish and
    6 More
    smoked fish, flaked, mayonnaise, pickle relish, prepared horseradish, chopped onion, salt, freshly ground pepper, hot pepper sauce, fresh lime juice
    9 ingredients
  • Smoked Fish-Horseradish Dip Smoked Fish-Horseradish Dip
    boneless smoked fish fillet and
    7 More
    boneless smoked fish fillet, seeded finely chopped tomato (about 1 medium), sliced green onion, peeled finely grated fresh horseradish, reduced-fat sour cream, reduced-fat mayonnaise, fresh lime juice, stone-ground wheat crackers , for serving
    15 min, 8 ingredients
  • Smoked Fish Salad With Beans and Dill Mascarpone Smoked Fish Salad With Beans and Dill Mascarpone
    vine ripened tomatoes, green beans, trimmed, olive oil and
    7 More
    vine ripened tomatoes, green beans, trimmed, olive oil, sides smoked fish fillet (or approximately 800g), mascarpone, half a lemon , juice of, salt, fresh dill, finely chopped, salt, fresh ground black pepper
    35 min, 10 ingredients
  • Smoked Fish-Horseradish Dip Smoked Fish-Horseradish Dip
    boneless smoked fish and
    6 More
    boneless smoked fish, seeded, finely chopped tomato (about 1 medium), sliced green onions, peeled, finely grated fresh horseradish, reduced-fat sour cream, reduced-fat mayonnaise, fresh lime juice
    7 ingredients




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