59317 filet wine wat Recipes

  • Wine Dressing for Fruit
    white burgundy wine or white grape juice and
    5 More
    white burgundy wine or white grape juice, sugar substitute equivalent to 1/3 cup sugar, white wine vinegar, cinnamon stick (3 inches), assorted fresh fruit
    15 min, 6 ingredients
  • Wine and Rosemary Couscous
    water and
    5 More
    water, holland house white cooking wine or white cooking wine with lemon, butter, dried rosemary, crushed, salt, couscous , regular or whole wheat
    15 min, 6 ingredients
  • Wine-Braised Red Cabbage
    butter, sliced red cabbage and
    7 More
    butter, sliced red cabbage, chopped peeled granny smith apple, chopped red onion, bacon slice, chopped, dry red wine, red wine vinegar, grated peeled russet potato, honey
    9 ingredients
  • Wine, Barley, and Beef  (Crock Pot Style)
    beef stew meat (cubed 1 inch pieces), cooking oil and
    14 More
    beef stew meat (cubed 1 inch pieces), cooking oil, carrots, sliced diagonally or 1 cup use baby carrots, sliced celery, onion , chunked, tomatoes (chunked or cut up), pearl barley, potatoes, cut in 1 in cubes, green beans (drain liquid from can), red wine or 1 cup burgundy wine, beef broth (or water and bouillon to make equivalent), garlic cloves, crushed, basil, crushed, hot red pepper flakes (optional), pepper, parsley, garnish
    4 hour 15 min, 16 ingredients
  • Filet of Beef with Roasted Garlic Mashed Potatoes, Bleu Cheese and Walnut Stuffed Portobellos, and Homemade Worcestershire Sauce (Emeril Lagasse) Filet of Beef with Roasted Garlic Mashed Potatoes, Bleu Cheese and Walnut Stuffed Portobellos, and Homemade Worcestershire Sauce (Emeril Lagasse)
    portobello mushroom caps , 4 oz each, salt and pepper and
    38 More
    portobello mushroom caps , 4 oz each, salt and pepper, extra-virgin olive oil, crumbled blue cheese, crumbled walnuts, filet mignons, essence , recipe follows, olive oil, roasted garlic mashed potatoes , recipe follows, worcestershire sauce , recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, heads garlic, split in 1/2, olive oil, potatoes, peeled and diced, butter, cubed, heavy cream, salt and white pepper, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets (or an 8-ounce can), drained of oil, salt, whole, medium lemons, skin and pith removed, dark corn syrup, percent pure cane syrup (recommended : steen s), distilled white vinegar, water, fresh horseradish, peeled and grated, sized canning jars
    1 hour 20 min, 40 ingredients
  • Filet of Beef with Roasted Garlic Soy Butter and Mustard Filet of Beef with Roasted Garlic Soy Butter and Mustard
    beef filets (6 to 8 oz each), soy sauce, head garlic and
    3 More
    beef filets (6 to 8 oz each), soy sauce, head garlic, butter, mustard, vegetable oil
    6 ingredients
  • Filete Cordon Rouge (Graham Kerr) Filete Cordon Rouge (Graham Kerr)
    butter, flour, milk, bay leaf, parsley stalks, onion and
    15 More
    butter, flour, milk, bay leaf, parsley stalks, onion, freshly ground salt , to taste, freshly ground white pepper , to taste, clarified butter, chicken livers, washed , trimmed of tendons, freshly ground salt , to taste, freshly ground pepper , to taste, oregano, brandy, butter, beef tenderloin, onion, diced, prosciutto ham, red wine, chopped parsley
    35 min, 22 ingredients
  • Filets de Sole Baumaniere Filets de Sole Baumaniere
    cooked shrimp plus their shells, dry vermouth and
    12 More
    cooked shrimp plus their shells, dry vermouth, whole sole cut into 4 fillets, black skin and head removed, salt , cayenne pepper, melted butter, fish poaching stock, bay leaf, thyme, saffron, dozen mussels, dry white wine, cream, scalded, egg yolks, brandy
    2 hour 35 min, 14 ingredients
  • Filets with Crabmeat Crust (Emeril Lagasse) Filets with Crabmeat Crust (Emeril Lagasse)
    beef filets, at room temperature, essence , recipe follows and
    11 More
    beef filets, at room temperature, essence , recipe follows, salt, freshly ground black pepper, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, chopped parsley, chopped green onions, lump crabmeat , picked over for shells and cartilage, mayonnaise, bread crumbs
    55 min, 13 ingredients
  • Fruit Leather Filet Mignon Fruit Leather Filet Mignon
    filet mignon medallions and
    6 More
    filet mignon medallions, fruit leathers in stone fruit or mixed berry, salt and pepper, brown sugar, cinnamon, worcestershire sauce, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    40 min, 7 ingredients
  • Seared Filet Mignon Seared Filet Mignon
    filet mignon, each about 1/2 lb and cut about 1 1/2 inche... and
    3 More
    filet mignon, each about 1/2 lb and cut about 1 1/2 inches thick, salt and pepper, butter, olive oil
    11 min, 4 ingredients
  • Seared Filet Mignon with Triple Mash and Sauteed Baby Squash Seared Filet Mignon with Triple Mash and Sauteed Baby Squash
    filet mignon , cut into 2-oz medallions, oil, for searing and
    2 More
    filet mignon , cut into 2-oz medallions, oil, for searing, baby squash , per serving, triple mashed potatoes , recipe follows
    1 hour , 4 ingredients
  • Smokey Filet with Serrano-Papaya Salsa and Serrano-Mint-Cilantro Chutney (Aarti Sequeira) Smokey Filet with Serrano-Papaya Salsa and Serrano-Mint-Cilantro Chutney (Aarti Sequeira)
    filet mignon, ground allspice, ground cumin and
    16 More
    filet mignon, ground allspice, ground cumin, kosher salt and freshly ground black pepper, to taste, extra-virgin olive oil, for drizzling, papaya, peeled, pitted and diced, serrano pepper, minced, avocado, halved, pitted, peeled and diced, juice of 1 lime, chopped fresh cilantro leaves , plus more for garnish, pepitas, toasted, fresh mint leaves, chopped, for garnish, serrano-mint-cilantro chutney , recipe follows, fresh cilantro, fresh mint, serrano peppers, greek yogurt or creme fraiche, extra-virgin olive oil, enough for desired consistency, kosher salt and freshly ground black pepper, to taste
    19 ingredients
  • Filet Mignon And Blue Cheese Flatbread Filet Mignon And Blue Cheese Flatbread
    olive oil, crushed or minced garlic, sliced vidalia and
    4 More
    olive oil, crushed or minced garlic, sliced vidalia, olive oil 4 whole wheat pita pockets( 6 inch wide ) or similar healthy flatbread, shredded reduced fat cheddar and jack blend, crumbled blue cheese or gorgonzola, sliced strips of keand roast beef or grilled filet mignon
    8 min, 7 ingredients
  • Filet Mignon with Bearnaise Sauce Filet Mignon with Bearnaise Sauce
    dry white wine, tarragon vinegar, minced shallots and
    8 More
    dry white wine, tarragon vinegar, minced shallots, dried tarragon, freshly ground black pepper, egg substitute, reduced-calorie margarine, fat-free sour cream, beef tenderloin steaks, salt-free lemon pepper seasoning
    11 ingredients
  • Filet Mignon with Gorganzola Sauce Filet Mignon with Gorganzola Sauce
    butter, crumbled gorganzola, filet mignon (4-6oz), flour and
    4 More
    butter, crumbled gorganzola, filet mignon (4-6oz), flour, garlic minced, low-fat milk, non-fat half & half, rosemary
    16 min, 8 ingredients
  • Filet Mignon With Sauteed Onions Filet Mignon With Sauteed Onions
    cracked pepper, salt, garlic cloves, minced and
    5 More
    cracked pepper, salt, garlic cloves, minced, beef tenderloin steaks (1 inch thick ), sliced onion, separated into rings, dry red wine, steak sauce (such as heinz 57)
    8 ingredients
  • Filet Mignon with Rosemary-Port Sauce Filet Mignon with Rosemary-Port Sauce
    garlic cloves, halved and
    8 More
    garlic cloves, halved, beef tenderloin steaks, trimmed (about 1 inch thick ), salt, divided, coarsely ground black pepper, port or other sweet red wine, low-salt beef broth, chopped fresh rosemary, light butter
    19 min, 9 ingredients




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