25 dill salmon cheese dip Recipes

smoked salmon, skinned , deboned in flakes do not break it up to much mixing will do that, naufchel or philladelphia cream cheese, mayonnaise, sour cream, cream or 3 tbsp milk, stalks green onions, chopped fine, garlic powder, onion powder, dried dill weed, lemon juice

light cream cheese, light sour cream (heaped), pink salmon (drained, skin and bones removed ), dill pickles (finely chopped ), fresh dill (finely chopped ), salt and pepper

salmon, cream cheese, softened, milk, lemon juice, drops liquid smoke , to taste, pepper, dill weed , to taste

less-fat cream cheese, softened, light sour cream, fresh dill, fresh lemon juice, chopped smoked salmon, chopped red onion, garnish: additional fresh dill

cream cheese, at room temperature (you can sub light cream cheese), red salmon, drained and flaked, juice and lemon, zest of, finely grated, tomato sauce (ketchup), cut chives, drops tabasco sauce, avocado, seeded peeled and coarsely chopped, sour cream (can sub light ), bottled char-grilled red capsicums, drained and chopped (peppers), snipped fresh chives or 1 tbsp fresh dill, lemon , juice and zest of, finely grated, herbs (to garnish )

cream cheese, softened, sour cream, fresh lemon juice (or to taste), smoked salmon, chopped fine, minced fresh chives, minced fresh dill, white pepper

cream cheese, room temperature, sour cream, lemon juice, fresh dill, salt, pepper, freshly cracked, horseradish, smoked salmon

cream cheese spread (1 tub ), mayonnaise, sour cream, smoked salmon, chopped (90 g), lemon zest, grated, dill, fresh chopped (optional)

pink salmon, drained with bones and cartilage removed ., cream cheese, softened, mayonnaise, sour cream, lemon juice, prepared horseradish, dried onion flakes, dried parsley, dried dill weed, liquid smoke

lebanese cucumbers, cream cheese (chopped softened ), sour cream, lemon rind (finely grated ), lemon juice, dill (fresh chopped ), capers (baby in brine and drained), smoked salmon (roughly chopped ), radishes (trimmed washed and halved ), celery rib (thickly slice diagonally ), baby carrots (dutch trimmed peeled ), cracker (lavosh to serve)

smoked salmon, cream cheese, sour cream, mayonnaise, juice of 1 lemon, tabasco, pepper, dill, paprika

cream cheese or neufchatel, softened, sour cream, fresh lemon juice, capers, chopped red onion, chopped fresh dill, smoked salmon, coarsely chopped, raw vegetables , breadsticks, or flatbread crackers

alaska salmon (boneless and skinless ), cream cheese, at room temperature, lemon juice, milk, dill weed, sliced green onion, drops hickory liquid smoke flavoring

roasted salmon, cream cheese, cognac, lemon , zest and juice, sea salt, white pepper, dried dill, dried parsley flakes

chopped smoked norwegian salmon (about 3 oz.), cream cheese, softened, heavy cream, lemon juice, dried dill or 1 1/2 tsp chopped fresh dill, white pepper

chopped onion, butter, melted, olive oil, cream cheese, mayonnaise, fresh lemon juice, sour cream, capers, drained, chopped fresh dill, smoked salmon, coarsely chopped, french bread, butter, melted, garnish: fresh dill sprigs

cream cheese, softened, mayonnaise, prepared horseradish, dill weed, worcestershire sauce, boneless skinless salmon, drained, chopped red bell pepper, chopped green onion

cream cheese softened, smoked salmon, juice of 2 limes, scallions sliced including green tops, chopped fresh dill