Smoked Salmon Dip Recipe

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Smoked Salmon Dip
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Ingredients:

Directions:

  1. Mix everything and pulse for 1 minute in a food processor.
  2. Serve on bread that's been toasted in the oven brushed with olive oil and a sprinkling of salt and pepper.
  3. YummY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.96 Kcal (1126 kJ)
Calories from fat 212.37 Kcal
% Daily Value*
Total Fat 23.6g 36%
Cholesterol 78.95mg 26%
Sodium 1011.35mg 42%
Potassium 200.75mg 4%
Total Carbs 4.88g 2%
Sugars 1.92g 8%
Dietary Fiber 0.11g 0%
Protein 9.7g 19%
Vitamin C 2.2mg 4%
Iron 0.3mg 2%
Calcium 102.1mg 10%
Amount Per 100 g
Calories 222.7 Kcal (932 kJ)
Calories from fat 175.84 Kcal
% Daily Value*
Total Fat 19.54g 36%
Cholesterol 65.37mg 26%
Sodium 837.4mg 42%
Potassium 166.22mg 4%
Total Carbs 4.04g 2%
Sugars 1.59g 8%
Dietary Fiber 0.09g 0%
Protein 8.03g 19%
Vitamin C 1.8mg 4%
Iron 0.3mg 2%
Calcium 84.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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