70 salmon cream cheese dip Recipes

cream cheese, not lite, salmon, tinned, red, lemon juice, milk, lemon zest, salad cream, chives, fresh and finely snipped, pepper , black course, salt

smoked salmon, cream cheese, yoghurt, horseradish cream, lemon juice, black pepper

cream cheese, at room temperature (you can sub light cream cheese), red salmon, drained and flaked, juice and lemon, zest of, finely grated, tomato sauce (ketchup), cut chives, drops tabasco sauce, avocado, seeded peeled and coarsely chopped, sour cream (can sub light ), bottled char-grilled red capsicums, drained and chopped (peppers), snipped fresh chives or 1 tbsp fresh dill, lemon , juice and zest of, finely grated, herbs (to garnish )

salmon fillet, cream cheese, softened, sour cream, heavy cream, green onions, drops hot pepper sauce, fresh lemon juice, worcestershire sauce

cream cheese, at room temperature (you can sub light cream cheese), red salmon, drained and flaked, lemon zest, tomato sauce (ketchup), cut chives, drops tabasco sauce

cream cheese, softened, sour cream, mayonnaise, lemon juice, lemon rind, grated, celery, finely chopped, green onions, finely chopped, salmon, drained, salt and pepper

smoked salmon, cream cheese, softened, sour cream, chopped green onions, salt, drops hot pepper sauce, fresh lemon juice, worcestershire sauce

smoked salmon, cream cheese, sour cream, mayonnaise, juice of 1 lemon, tabasco, pepper, dill, paprika

salmon, philadelphia light cream cheese (or simililar cream cheese), lemon , juice of, chopped parsley , to taste, cracked pepper , to taste

salmon, drained and flaked, onions, grated, lemon juice, cream cheese, softened, liquid smoke, nuts, chopped, fresh parsley, chopped

cream cheese, red salmon, or pink, horse radish, lemon juice, chopped onions, add dill weed as much as you like, brenton or ritz crackers

cream cheese (i use light ), worcestershire sauce (or to taste), garlic powder (or to taste), canned tuna, drained (or you can use a can of salmon, drained, instead! both are great!)

sliced smoked salmon, cream cheese, softened, sour cream, hot pepper sauce (to taste), salt, fresh lemon juice, unflavored gelatin, minced scallion, ripe avocado, peeled, pitted , and cut into thin slices, salmon roe, toasted croutons or crackers or seasoned party pita bread, for dipping

sliced smoked salmon, cream cheese, softened, sour cream, hot pepper sauce, salt, fresh lemon juice, unflavored gelatin, minced scallions, ripe avocado, peeled, pitted , and cut into thin slices, salmon roe, toasted croutons or crackers, for dipping

salmon rolls, soaked cous cous, chopped walnuts, juice of a lemon, red pepper, onion, some ginger, garlic, smoked salmon, dip, low fat philadelphia cream cheese, crushed ginger, garlic powder, chilli powder, lemon juice, balsamic vinegar, ground black pepper, salt .

salmon, canned or leftover cooked, cream cheese (8oz), softened, sour cream, vegetable soup mix, green onions, chopped

chopped smoked norwegian salmon (about 3 oz.), cream cheese, softened, heavy cream, lemon juice, dried dill or 1 1/2 tsp chopped fresh dill, white pepper

chopped onion, butter, melted, olive oil, cream cheese, mayonnaise, fresh lemon juice, sour cream, capers, drained, chopped fresh dill, smoked salmon, coarsely chopped, french bread, butter, melted, garnish: fresh dill sprigs