66310 brussel sprout slaw with apples and pecans Recipes
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brussels sprouts, halved, cored, leaves separated and12 Morebrussels sprouts, halved, cored, leaves separated, kosher salt, walnut halves, divided, unsalted butter, walnut oil plus more for drizzling, shallot, minced, champagne vinegar, dijon mustard, sugar, freshly ground black pepper, head of radicchio (about 5 oz), cored and thinly sliced, parmesan (for shaving), grated lemon zest13 ingredients
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Brussels Sprouts with Golden Onionbrussels sprouts (about 2 1/2 cups), onion, sliced thin and3 Morebrussels sprouts (about 2 1/2 cups), onion, sliced thin, unsalted butter, dijon mustard (preferably coarse-grained), water5 ingredients
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Brussels sprouts, with butter sauce, Americanobrussels sprouts, sweet butter (3/4 stick) and8 Morebrussels sprouts, sweet butter (3/4 stick), fresh pressed garlic, grated parmesan cheese (no kraft junk), paprika, bay leaf, cayenne pepper, black pepper, minced white onion (if you have a bit handy), oregano22 min, 10 ingredients
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