17000 braise ham madeira france Recipes

whole wheat bread, cucumber, sliced, smoked ham, mustard, tomatoes, salt

whole wheat bread, lean ham, miracle whip, lettuce, cheddar cheese

boiled potato, shredded cheddar cheese, skim milk, cornstarch, flour, diced ham

whole wheat bread, ham, cheddar cheese, prepared mustard, lettuce

ham, diced, vegetable beef soup mix, green beans, corn, tomato sauce

potatoes, peeled and diced, celery, diced, onion, finely chopped, ham, cooked and diced, water, chicken bouillon granules, salt , or to taste, ground white pepper , or to taste, butter, all-purpose flour, milk

potatoes, peeled & diced, celery, minced, onion, finely chopped, ham, water, chicken bouillon cubes, ground pepper, promise margarine, flour, skim milk

corn relish (available at amazon.com), baguette , sliced lengthwise, interior crumb removed, black forest or other good-quality cooked ham, sliced thin

eggs, parmesan cheese, diced ham, chopped broccoli, roasted red peppers

margarine, non fat milk, shredded cheese, potatoes, ham, cubed, bread crumbs

olive oil, divided, cubes peeled red-skinned sweet potato (yam), cubes ham, white onion, chopped (about 1 1/2 cups), dijon mustard with horseradish, coarsely chopped watercress tops plus 4 sprigs for garnish, eggs

cornmeal, tube refrigerated pizza dough, ham slices, grated extra-sharp cheddar cheese (about 8 oz), divided, vegetable oil, eggs

eggs, chopped fresh chives, salt, ground black pepper, butter, chopped bell peppers (mix of red, yellow, and green), black forest ham, cut into 1/2-inch dice, grated swiss cheese

unsalted butter, fully cooked bone-in ham steak, bourbon, heavy cream, grainy mustard, instant-coffee powder (optional)

sheets frozen puff pastry (1 17.3-oz package), thawed, diced ham, coarsely grated swiss cheese, sliced mushrooms, eggs, chopped fresh rosemary, ground black pepper, salt, ground nutmeg, sour cream

cooked ham with bones : 10-12 lb, garlic cloves: 8, peeled and cut into thin strips, rosemary sprigs: 8, dark brown sugar : 1/2 cup, dijon mustard 1/2 cup, apple juice or other liquid : 2 cups