Ham and Corn Relish Cooler-Pressed Sandwiches Recipe

Posted by
Rate It!
Ham and Corn Relish Cooler-Pressed Sandwiches
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. 1. Spread the relish along both halves of the baguette.
  2. 2. Divide the ham evenly along the length.
  3. 3. Close the baguette and wrap it tightly in waxed paper, then in aluminum foil.
  4. 4. Place the sandwich at the bottom of the cooler so the weight of the other contents compresses the sandwich and allows the juices to soak into the bread.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.05 Kcal (256 kJ)
Calories from fat 12.97 Kcal
% Daily Value*
Total Fat 1.44g 2%
Cholesterol 13.04mg 4%
Sodium 312.54mg 13%
Potassium 22.01mg 0%
Total Carbs 6.01g 2%
Sugars 1.28g 5%
Dietary Fiber 0.38g 2%
Protein 6.24g 12%
Vitamin C 1.9mg 3%
Calcium 1.4mg 0%
Amount Per 100 g
Calories 140.96 Kcal (590 kJ)
Calories from fat 29.95 Kcal
% Daily Value*
Total Fat 3.33g 2%
Cholesterol 30.11mg 4%
Sodium 721.58mg 13%
Potassium 50.82mg 0%
Total Carbs 13.87g 2%
Sugars 2.95g 5%
Dietary Fiber 0.87g 2%
Protein 14.4g 12%
Vitamin C 4.5mg 3%
Calcium 3.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top