Directions:
- Preheat oven to 450°F. Butter heavy large baking sheet; sprinkle lightly with cornmeal. Roll out dough to 12-inch square; cut into 4 squares. Transfer squares to prepared baking sheet. Bake until golden brown and crusty, about 20 minutes.
- Top each dough square with 1 ham slice. Divide 1 1/2 cups cheese among dough squares. Return pizzas to oven and bake until cheese melts, about 5 minutes.
- Meanwhile, heat oil in heavy large nonstick skillet over medium-high heat. Open 1 egg at a time into pan. Fry, without turning eggs over, until whites are firm but yolks are still tender.
- Top each pizza with fried egg. Sprinkle remaining 1/2 cup cheese over eggs. Transfer to plates and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 425.11 Kcal (1780 kJ) | ||
| Calories from fat | 230.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.58g | 39% | |
|---|---|---|---|
| Cholesterol | 229.62mg | 77% | |
| Sodium | 747.7mg | 31% | |
| Potassium | 145.26mg | 3% | |
| Total Carbs | 28.38g | 9% | |
| Sugars | 0.75g | 3% | |
| Dietary Fiber | 0.98g | 4% | |
| Protein | 20.51g | 41% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 2mg | 11% | |
| Calcium | 222.5mg | 22% | |
| Amount Per 100 g | |||
| Calories | 203.22 Kcal (851 kJ) | ||
| Calories from fat | 110.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.23g | 39% | |
|---|---|---|---|
| Cholesterol | 109.76mg | 77% | |
| Sodium | 357.42mg | 31% | |
| Potassium | 69.44mg | 3% | |
| Total Carbs | 13.57g | 9% | |
| Sugars | 0.36g | 3% | |
| Dietary Fiber | 0.47g | 4% | |
| Protein | 9.81g | 41% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.3mg | 19% | |
| Iron | 1mg | 11% | |
| Calcium | 106.4mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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