56228 blue corn snapper corn relish flay Recipes

all-purpose flour, sugar, butter, softened, eggs, fat-free buttermilk, all-purpose flour, blue cornmeal, baking powder, baking soda, salt, fat-free , less-sodium chicken broth, olive oil, chopped onion, frozen corn kernels, thawed, bottled roasted red bell peppers, drained and chopped, cubed french bread (about 8 oz), chopped green onions

sweetcorn, pickle relish, banana peppers or 2/3 cup bell pepper, pimiento, sugar, onion, chopped, vinegar, cornstarch, celery seed, prepared mustard

sweet corn kernels, chopped cabbage, chopped onion, chopped green bell pepper, chopped red bell pepper, white sugar, ground dry mustard, celery seed, mustard seed, salt, ground turmeric, apple cider vinegar, water

white vinegar, sugar, hot pepper sauce (such as tabasco or texas pete), whole celery seed, whole mustard seeds, salt, whole kernel corn, drained, chopped green pepper, chopped onions, chopped pimiento, drained, currants (optional)

ears corn, chopped red bell pepper, chopped green bell pepper, chopped celery, chopped onion, sugar, distilled white vinegar, water, salt, celery seed, mustard seeds, ground turmeric

flour, blue cornmeal (yellow corn meal can be substituted), sugar, baking powder, salt, buttermilk, egg, beaten, melted butter or 2 tbsp margarine, bacon bits, jalapenos, stems and seeds removed, chopped (can add more if you like the muffins with extra heat)

corn , fresh if possible, yellow pepper, seeded and finely chopped, garlic cloves, minced, cider vinegar, granulated sugar, red onion, chopped, sweet red pepper, chopped, green onion, chopped, ground cumin, pickling salt, fresh ground black pepper, fresh cilantro, chopped

all-purpose flour, blue cornmeal, baking powder, baking soda, salt, sugar, egg, egg white, vegetable oil, buttermilk, blueberries (fresh or frozen )

egg, milk (cow, almond, soy as you prefer), water, walnut oil, honey, baking powder, salt, blue cornmeal (yellow also works , but blue is prettier!), flour, gjetost cheese (optional), black currant preserves (optional)

all-purpose flour, cornmeal, blue or yellow, preferably coarse ground, sugar, baking powder, table salt, baking soda, buttermilk, unsalted butter, melted, egg yolks, egg whites, blueberries, fresh or frozen (if frozen , do not thaw)

fresh corn, diced red bell pepper, diced green bell pepper, sliced small white onion, minced garlic clove, white vinegar, celery seed, mustard seeds, sugar, salt

dozen ears of corn, head cabbage, green tomatoes, carrots, peeled, onions, peeled, cucumbers, green bell pepper, seeded, celery, vinegar, sugar, salt, dry mustard, turmeric, cayenne

all-purpose flour, blue cornmeal, sugar, baking powder, baking soda, salt, eggs, buttermilk, butter, melted

whole wheat flour, blue cornmeal, sugar, salt, baking powder, egg, milk, vegetable oil, corn, red chile sauce (optional)

blue cornmeal , plus, blue cornmeal, salad oil, onion, finely chopped, fresh jalapeno chile, seeded and finely chopped, flour, sugar, baking powder, low-fat milk, egg, monterey jack cheese, shredded

corn or 1 tbsp olive oil, onion, diced, fresh corn kernels, red bell pepper, diced, diced poblano chiles or 1/3 cup green bell pepper, chopped cilantro or 2 tbsp parsley, fresh lime juice or 1 1/2 tbsp white wine vinegar, salt

corn , freshly cut from the cob and drained, fresh tomatoes, chopped, cucumber, unpeeled and chopped, onions, chopped, green pepper, chopped, sugar, cider vinegar, mustard seeds, salt