438 beans hearts and Recipes

  • Jonny's Easy Garbonzalicious Tangy Artichoke and Bean Salad
    garbanzo beans (chickpeas), drained and rinsed and
    14 More
    garbanzo beans (chickpeas), drained and rinsed, dark red kidney beans, drained and rinsed, light red kidney beans, drained and rinsed, artichoke hearts, drained, quartered, jumbo black olives, halved, radishes, chopped, carrots, coarsely grated, dressing, extra virgin olive oil, red wine vinegar, garlic powder, onion powder, ground black pepper, sunflower seeds (optional)
    20 min, 15 ingredients
  • Chickpea and Hearts of Palm Salad
    drained canned chickpeas (garbanzo beans) and
    7 More
    drained canned chickpeas (garbanzo beans), chopped plum tomato, diced provolone cheese, chopped red onion, hearts of palm, drained and cut crosswise into 1/2-inch slices, minced fresh parsley, red wine vinegar, olive oil
    8 ingredients
  • Warm Heart Stew
    bratwursts, chopped, carrots, chopped, onion, chopped and
    9 More
    bratwursts, chopped, carrots, chopped, onion, chopped, chicken stock, beef broth, sauerkraut, pinto beans, drained, kidney beans, drained, navy beans, drained, chopped fresh basil leaves, parsley, salt to taste
    4 hour 15 min, 12 ingredients
  • Vegetable and Bean Salad
    garbanzo beans, drained and rinsed and
    14 More
    garbanzo beans, drained and rinsed, kidney beans, drained and rinsed, red peppers, diced, onion, diced, artichoke hearts, diced, stalks celery, diced, green olives, diced, persian cucumbers, diced, tomatoes, feta, cilantro, chopped, oregano, cayenne pepper, olive oil, red wine vinegar
    25 min, 15 ingredients
  • Three-Bean Pasta  E Fagioli
    extra virgin olive oil and
    18 More
    extra virgin olive oil, celery ribs, from the heart, chopped, onion, chopped, carrot, peeled and chopped, garlic cloves, finely chopped, stems fresh rosemary, bay leaf (fresh or dried ), salt, pepper, tomato paste, cannellini beans, chickpeas, chicken stock, penne rigate or 1 cup ditalini, fresh green beans, trimmed and cut into thirds on an angle, lemon , zest of, lemon , juice of, fresh flat leaf parsley, finely chopped (a handful), grated pecorino romano cheese, for topping
    50 min, 19 ingredients
  • Two Bean and Artichoke Salad
    grape tomatoes, halved (or quartered , depending on size) and
    15 More
    grape tomatoes, halved (or quartered , depending on size), green pepper, chopped, red onion, chopped, fresh parsley, chopped, red kidney beans, rinsed and drained, garbanzo beans, rinsed and drained, quartered artichoke hearts, drained, feta cheese, crumbled fine, fresh lemon juice, extra virgin olive oil, balsamic vinegar, spicy brown mustard (or garlic mustard), dried basil, dried oregano, dried thyme, garlic clove, minced
    1 hour 15 min, 16 ingredients
  • Beef Heart en Mole Beef Heart en Mole
    olive oil, onion, chopped, garlic, minced and
    12 More
    olive oil, onion, chopped, garlic, minced, stalk celery, sliced, carrot, cubed, bacon, sliced into small strips, beef heart, rinsed and cubed, beef bouillon granules, ground cumin, red wine, water , or as needed, prepared mole sauce, parsnip, cubed (optional), potatoes, peeled and cut into large chunks, canned lima beans
    3 hour 30 min, 15 ingredients
  • Barley Pilaf with Artichoke Hearts Barley Pilaf with Artichoke Hearts
    warm water, uncooked quick-cooking barley, salt, olive oil and
    6 More
    warm water, uncooked quick-cooking barley, salt, olive oil, quartered artichoke hearts, drained and rinsed, bottled minced garlic, commercial pesto, lemon juice, chickpeas (garbanzo beans), drained and rinsed, grated parmesan cheese
    10 ingredients
  • Bow Ties With Tuna and Artichoke Hearts Bow Ties With Tuna and Artichoke Hearts
    bow tie pasta, salt , to taste, extra virgin olive oil and
    6 More
    bow tie pasta, salt , to taste, extra virgin olive oil, marinated artichoke hearts, cut into wedges, black olives, pitted and chopped, ripe tomatoes, peeled, seeded, and chopped, string bean, steamed and sliced, tuna in olive oil, drained, fresh ground black pepper
    30 min, 9 ingredients
  • Chick-Pea, Artichoke Heart and Romaine Salad Chick-Pea, Artichoke Heart and Romaine Salad
    balsamic vinegar or red wine vinegar, dijon mustard and
    6 More
    balsamic vinegar or red wine vinegar, dijon mustard, olive oil, romaine lettuce head , torn into bite-size pieces, chick-peas (garbanzo beans), drained, marinated artichoke hearts, drained, freshly grated romano cheese (about 1 1/2 oz), salt and freshly ground pepper
    8 ingredients
  • Three Roads Farms Heart Healthy Chicken Chili Three Roads Farms Heart Healthy Chicken Chili
    ground chicken, diced tomatoes with juice, tomato paste and
    11 More
    ground chicken, diced tomatoes with juice, tomato paste, red kidney beans, drained and rinsed, garlic cloves, minced, cooking onion, chopped, red pepper, chopped, green pepper, chopped, stalks celery, chopped (hearts), chili powder, fresh ground pepper, nonfat chicken broth or 1/4 cup water, crushed red pepper flakes (optional)
    2 hour , 14 ingredients
  • Barley Pilaf with Chickpeas and Artichoke Hearts Barley Pilaf with Chickpeas and Artichoke Hearts
    warm water, uncooked quick-cooking barley, salt and
    7 More
    warm water, uncooked quick-cooking barley, salt, commercial pesto, chickpeas (garbanzo beans), drained and rinsed, fresh lemon juice, olive oil, bottled minced garlic, quartered artichoke hearts, drained and rinsed, preshredded fresh parmesan cheese
    10 ingredients
  • Roasted Vegetable Medley With Artichoke Hearts and Mushrooms Roasted Vegetable Medley With Artichoke Hearts and Mushrooms
    fresh green beans, top and tailed and
    13 More
    fresh green beans, top and tailed, whole fresh sweet red capsicums , topped and seeded and cut in thick strips, whole fresh yellow capsicum , topped and seeded and cut in thick strips, fresh zucchini, sliced in 1/2-inch slices, fresh button mushrooms, whole, fresh portabella mushroom caps, sliced in 1/2-inch strips, sun-dried tomato, pitted black olives, drained well, marinated artichoke hearts, chopped , and retain marinade liquid, garlic cloves, olive oil, lemon juice, parsley, salt and pepper, to taste
    1 hour 20 min, 14 ingredients
  • Chicken Piccata with Lemon, Capers and Artichoke Hearts (Robin Miller) Chicken Piccata with Lemon, Capers and Artichoke Hearts (Robin Miller)
    boneless, skinless chicken breast halves and
    13 More
    boneless, skinless chicken breast halves, salt and ground black pepper, all-purpose flour, grated lemon zest, paprika, garlic powder, olive oil, fresh lemon juice, dry white wine, reduced-sodium chicken broth, artichoke hearts, quartered, drained capers, quick-cooking brown rice, frozen lima beans
    25 min, 14 ingredients
  • Bulgur-Bean Salad Bulgur-Bean Salad
    water, uncooked bulgur, olive oil, chopped spinach and
    10 More
    water, uncooked bulgur, olive oil, chopped spinach, crumbled feta cheese, presliced mushrooms, drained canned kidney beans, drained canned chickpeas (garbanzo beans), drained canned artichoke hearts, coarsely chopped, drained canned sliced black olives, dried basil, black pepper, dried oregano, garlic cloves, minced
    14 ingredients
  • Artichoke Bean Salad Artichoke Bean Salad
    kidney beans, rinsed and drained, cut green beans, drained and
    4 More
    kidney beans, rinsed and drained, cut green beans, drained, marinated artichoke hearts, undrained, chopped red onion, chopped green pepper, italian salad dressing
    15 min, 6 ingredients
  • Deluxe Three Bean Salad Deluxe Three Bean Salad
    chickpeas, drained and rinsed and
    9 More
    chickpeas, drained and rinsed, cannellini beans, drained and rinsed, fresh green beans , snaped into 1 ",pieces, sun-dried tomato , oil packed,chopped, marinated artichoke hearts, cut in half, green onions, sliced, pepper, parsley, chopped, italian dressing, your favorite, feta cheese (optional)
    25 min, 10 ingredients
  • 3 Bean Stoup (Rachael Ray) 3 Bean Stoup (Rachael Ray)
    olive oil, baby red potato, thinly sliced and
    12 More
    olive oil, baby red potato, thinly sliced, celery ribs, from the heart chopped, carrots, shredded (2 cups), onions, chopped, bay leaf, vegetable broth or 4 cups chicken broth, tomato sauce, chickpeas, rinsed, kidney beans, rinsed, green beans, cut into 1-inch, salt & freshly ground black pepper, pickle relish, flat leaf parsley, chopped for garnish
    1 hour , 14 ingredients




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