617 bayrischer gulasch goulash Recipes
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lean and trimmed stewing beef and13 Morelean and trimmed stewing beef, big onions, peeled and diced, olive oil, dried herbs (such as thyme, rosemary and marjoram), sweet red paprika, carrots, peeled and diced, potatoes, peeled and diced, peeled tomatoes, tomato puree, garlic powder or 2 peeled crushed fresh garlic cloves, caraway seed, red wine, salt & freshly ground black pepper, sour cream, to serve5 hour 10 min, 14 ingredients
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butter, chopped onions, chopped garlic and18 Morebutter, chopped onions, chopped garlic, cubed top sirloin steaks (or more , if desired), flour, paprika, tomato paste, tomatoes, undrained, chopped, water, beef bouillon, sugar, potatoes, diced, carrots, diced, green bell peppers, diced, red bell peppers, diced, bay leaf, dried marjoram, caraway seed, salt, pepper, cream (or less , if desired)31 min, 21 ingredients
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macaroni, lean ground beef, yellow onion, diced and15 Moremacaroni, lean ground beef, yellow onion, diced, green bell pepper, diced, sliced mushrooms, whole kernel corn, drained, peas, drained, stewed tomatoes, cut in half and drained, crushed tomatoes, tomato paste, tomato sauce, water, chopped garlic, grated parmesan cheese, dried parsley, salt, black pepper, white sugar50 min, 18 ingredients
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Goulash Souplard , a heaping tbsp full or more and11 Morelard , a heaping tbsp full or more, beef goulash - 500 g, cut into small cubes, herbs and vegetables for flavouring soup - 1 package (fresh, contains celery,carrot, parsley, etc.), onions - 2, green pepper, peeled , - 2, tomatoe - 4 large ones, peeled, pepper , salt, red paprika powder - about 2 tbsp, tomato puree , 1 small can (about 1 large tbsp), a good red wine - at about 1/4 litre, beef broth, homemade - 1 litre or more, potatoes, peeled, and cut into very small cubes12 ingredients
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Mader's Hungarian Goulashonions, sliced, oil or 5 oz lard, paprika and9 Moreonions, sliced, oil or 5 oz lard, paprika, beef chuck, cut in 2 inch cubes, beef stock, tomato paste, salt, vinegar, lemon , rind of, finely chopped, garlic, finely chopped, caraway seed, water , to thin goulash1 hour 25 min, 12 ingredients
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Duck Breast with Apples and Potato Goulash: Petto d'Anitra al Aceto di Mele (Mario Batali)duck breasts, salt and pepper, unsalted butter and10 Moreduck breasts, salt and pepper, unsalted butter, empire apples, peeled, cored and cut into 1/4-inch dice, red wine vinegar, pink peppercorns, potato goulash , recipe follows, extra-virgin olive oil, onion, sliced into 1/4-inch rings, waxy potatoes, cut into quarters, paprika, salt and pepper, tomato paste40 min, 13 ingredients
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Bayrischer Leberkaeselean beef, pork neck, bacon (with rind ), onion, salt and6 Morelean beef, pork neck, bacon (with rind ), onion, salt, white pepper, ground, marjoram, garlic cloves, mashed, water, lemon , zest of, lard , to grease form ((pork)1 min, 11 ingredients
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Gulasch (german Stew)butter, minced garlic, onion, green bell pepper and11 Morebutter, minced garlic, onion, green bell pepper, red bell pepper, stew meat, flour, beef broth, sour cream, salt, pepper, paprika, oregano, fresh mushrooms, dry egg noodles1 hour 20 min, 15 ingredients
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