Goulash Recipe

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Goulash
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Ingredients:

Directions:

  1. Brown ground beef & onion. Add all but the pasta. Stir well and simmer. Boil water and cook pasta per package. When tender, add to the meat mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3843.76 Kcal (16093 kJ)
Calories from fat 1633.14 Kcal
% Daily Value*
Total Fat 181.46g 279%
Cholesterol 993.99mg 331%
Sodium 6939.86mg 289%
Potassium 9404.03mg 200%
Total Carbs 255.63g 85%
Sugars 86.76g 347%
Dietary Fiber 34.75g 139%
Protein 312.58g 625%
Vitamin C 229.3mg 382%
Iron 41.7mg 231%
Calcium 696.6mg 70%
Amount Per 100 g
Calories 96.39 Kcal (404 kJ)
Calories from fat 40.95 Kcal
% Daily Value*
Total Fat 4.55g 279%
Cholesterol 24.93mg 331%
Sodium 174.03mg 289%
Potassium 235.82mg 200%
Total Carbs 6.41g 85%
Sugars 2.18g 347%
Dietary Fiber 0.87g 139%
Protein 7.84g 625%
Vitamin C 5.7mg 382%
Iron 1mg 231%
Calcium 17.5mg 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 91.2
    Points
  • 100
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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