173 baked steak beef Recipes

beef top round steak (13217), cooked per recipe , net from x g (y oz fresh, choice grade, 67% yield, beef eye rib with bone h, olive oil, salt, ground black pepper

beef top round steak, flour, salt , pepper, olive oil, beef stock, worcestershire sauce, sliced onions

baking potatoes, beef bouillon cube, canola oil, boneless beef chuck steak , cut into 1/4 inch thick strips, onion, chopped, garlic cloves, minced, salt, pepper, flour, sour cream, chopped fresh parsley, for color only (optional)

baking potatoes (about 1 1/2 lb), beef tenderloin steaks , cut into 1-inch pieces, all-purpose flour, salt, black pepper, butter or stick margarine, shallots, peeled and quartered, dried thyme, bottled minced garlic, presliced mushrooms, beef broth, dry red wine, thyme sprigs (optional)

beef rump or 1 lb sirloin steaks or 1 lb beef tenderloin steak, sliced thin, assorted chopped vegetables (bell peppers, carrots, celery, bean sprouts, mushrooms, bamboo, broccoli, etc.), tofu, cubed (optional), sherry wine or 3 tbsp apple juice, soy sauce, oyster sauce, cornstarch, baking soda, salt, garlic, crushed, fresh ginger, peeled and sliced or grated, water, cornstarch, oyster sauce, ketchup, soy sauce, five-spice powder (optional)

top round boneless beef steak (3 lbs and trimmed of all the fat), green bell pepper, cut into 1/8 inch rings, onion, cut into 1/8 inch rings, italian stewed tomatoes, drained, ketchup, oil, salt and pepper

beef top round steak (1 inch thick ), king arthur unbleached all-purpose flour, ground mustard, salt, pepper, canola oil, onion, sliced, diced tomatoes, undrained, carrot, diced, brown sugar, worcestershire sauce, cooked noodles or mashed potatoes

butter, taco seasoning mix, beef boneless sirloin tip steaks , cut into thin bite-size strips, refried beans, flour tortillas , for soft tacos & fajitas (12 tortillas), cheddar cheese, shredded, green onions, thinly sliced, enchilada sauce, mexican blend cheese, shredded

all-purpose flour, salt, pepper, beef cube steaks, butter, golden mushroom soup, water, sliced mushrooms, drained

baking potatoes, beef steaks (we used sirloin cut into portions), olive oil, divided, butter, softened, sliced scallion (chopped onions work too), dry mustard, shredded cheddar cheese

baking potatoes, beef top sirloin steak (1 lb), coarsely ground pepper, tomatoes, marinated quartered artichoke hearts, drained, garlic cloves, minced, reduced-fat mayonnaise, shredded asiago cheese, divided, fresh baby spinach, coarsely chopped

baking potatoes, butter or 2 tbsp margarine, onion, chopped, sliced mushrooms, rinsed,patted dry with paper towels, beef tenderloin steaks or 12 oz steaks, cut into 3/4 inch pieces, salt, hungarian paprika, black pepper, canned beef broth, light sour cream or 1/2 cup single cream, all-purpose flour, chopped fresh chives (optional) or chopped parsley (optional)

beef top round steak , cut into 1/2-inch strips, pepper, canola oil, condensed cream of chicken soup, undiluted, beef broth, fresh mushrooms, sliced, chopped onion , green pepper and celery, king arthur unbleached all-purpose flour, baking powder, salt, beaten egg, milk, dried parsley flakes

boneless beef round steak or 1 1/2 lbs beef cube steaks, beef broth, salt, pepper, garlic powder, sweet onion, chopped, cream of mushroom soup, brown gravy mix, mushrooms (optional)

beef top round steak, trimmed, salt, pepper, king arthur unbleached all-purpose flour, milk, egg, lightly beaten, oil for deep-fat frying, onion, chopped, beef broth

venison steak, boneless (i use 6 butterfly steaks), fresh breadcrumb, parmesan cheese, grated, garlic salt, egg, salt and pepper, butter, spaghetti sauce, mozzarella cheese, shredded

boneless chuck steaks, cut 1 1/2 inches thick, vegetable oil, salt & freshly ground black pepper, to taste, beef broth, cornstarch, cold water

steaks or 2 lbs sirloin, oil, lemons, sliced onions, green bell pepper, chopped (optional), fresh minced garlic cloves (or less to suit taste, i like lots), flour, beef stock or 1 1/2 cups beef broth, beer, worcestershire sauce, brown sugar, fresh parsley, dried thyme, seasoning salt, pepper, canned whole mushroom, drained (or more if desired), cooked broad egg noodles or 2 cups cooked rice