Easy Crock Pot Baked Steak and Mushroom Gravy Recipe

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Easy Crock Pot Baked Steak and Mushroom Gravy
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Ingredients
9
Count
Nutrition
190
Calories
Total time
370
Minutes
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Ingredients:

Directions:

  1. Place frozen or thawed beef in a crock pot sprinkle with salt and pepper.
  2. Place chopped onions on top.
  3. Pour beef broth over beef and onion.
  4. Cook on low for 5 to 6 hours.
  5. Add soup, mushrooms, and gravy mix. Stir well.
  6. Cook on low an additional hour or on high for 30 minutes.
  7. Serve with mashed potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.2 Kcal (796 kJ)
Calories from fat 58.45 Kcal
% Daily Value*
Total Fat 6.49g 10%
Cholesterol 68.98mg 23%
Sodium 566.14mg 24%
Potassium 394.85mg 8%
Total Carbs 6.15g 2%
Sugars 2.15g 9%
Dietary Fiber 0.64g 3%
Protein 24.96g 50%
Vitamin C 2.1mg 4%
Iron 2.7mg 15%
Calcium 25.6mg 3%
Amount Per 100 g
Calories 130.85 Kcal (548 kJ)
Calories from fat 40.21 Kcal
% Daily Value*
Total Fat 4.47g 10%
Cholesterol 47.46mg 23%
Sodium 389.48mg 24%
Potassium 271.64mg 8%
Total Carbs 4.23g 2%
Sugars 1.48g 9%
Dietary Fiber 0.44g 3%
Protein 17.17g 50%
Vitamin C 1.5mg 4%
Iron 1.9mg 15%
Calcium 17.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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